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Additional Information
Nutrition Info
How to cook
Oven cook From Frozen
Our Atlantic Salmon, Lemon and Herb Fish Cakes are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only. 28 mins to oven bake 220°C/Fan 200°C/Gas Mark 7 Pre-heat the oven. Remove all packaging. Place product on a baking tray in the centre of the oven and cook for 28 minutes.
Ingredients
Atlantic Salmon (20%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cooked Potato, Alaska Pollock (13%) (Fish), Rapeseed Oil, Onion, Dried Potato, Lemon Juice (4%), Water, Wheat Starch, Parsley, Chives, Salt, Sea Salt, Yeast, Mustard Flour, Dill, Raising Agents: Disodium Diphosphates, Sodium Bicarbonate, Maize Flour, Dextrose, Sunflower Oil, Yeast Extract, Black Pepper, Garlic Puree, Wheat Gluten
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Additional Info
Restaurant Quality Fish. Chunky. Young's.
Manufacturers Address
Young's, PO Box 51, Grimsby, DN31 3TJ. Young's Seafood (Ireland), Suite 14, The Osprey Premier Business Centre, Devoy Quarter, Naas, Co.Kildare, Ireland.
Return to
Here to help! Visit Us at...www.youngsseafood.co.uk for FAQ's Email Us At...care@youngsseafood.co.uk Write to Us at... Young's, PO Box 51, Grimsby, DN31 3TJ. Young's Seafood (Ireland), Suite 14, The Osprey Premier Business Centre, Devoy Quarter, Naas, Co.Kildare, Ireland.
Package type
Box
Storage information
Keep Frozen
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
Customer Reviews
(1 customer reviews)
Submitted by Iceland Customer on 30/4/2022
Very tasty and fair sized portions. Honestly couldn’t fault them and I can be quiet fussy.’
Nutrition Info
Ingredients
Atlantic Salmon (20%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cooked Potato, Alaska Pollock (13%) (Fish), Rapeseed Oil, Onion, Dried Potato, Lemon Juice (4%), Water, Wheat Starch, Parsley, Chives, Salt, Sea Salt, Yeast, Mustard Flour, Dill, Raising Agents: Disodium Diphosphates, Sodium Bicarbonate, Maize Flour, Dextrose, Sunflower Oil, Yeast Extract, Black Pepper, Garlic Puree, Wheat Gluten
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD