Willow Block 250g

(11 customer reviews)

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Willow Block 250g

(11 customer reviews)

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2 for £1.50
£1.00
£4.00 per 1 kg

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Additional Information

Nutrition Info

per 100g:

  • Energy 2872kJ
    698kcal
  • Fat 77.2g
  • of which saturates 34g
  • Carbohydrate 0.5g
  • of which sugars 0.5g
  • Protein 0.3g
  • Salt 1.7g

Vegetable Oils in varying proportions (Palm, Rapeseed), Water, Buttermilk (10%), Salt, Emulsifiers (E471, Sunflower Lecithin), Colour (Carotenes), Flavouring

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk

A delicious alternative to butter, Willow has all the traditional cooking and baking features of butter, but with the benefit of a spread Whether you are looking for a delicious way to add flavour to your meals or an easy ingredient to whip up fabulous cakes, then Willow has it all. It also spreads easily onto bread or toast, straight from the fridge! - Perfect for spreading, cooking, baking and freezing - Can also be used to make ghee - Free from hydrogenated oils - Suitable for vegetarians. Perfect for spreading, cooking, baking and freezing. Can also be used to make ghee. Free from hydrogenated oils. Suitable for vegetarians. Willow.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Dairy Crest Consumer Care, Walsingham Drive, Bermuda Park, Nuneaton, Warwickshire, CV10 7RG.

Return to

If you are not entirely satisfied with this product or have any other comments please contact us: Willow Consumer Careline 0800 328 5629 www.dairycrest.co.uk Freepost DAIRY CREST

Package type

Box

Storage information

Suitable for Home Freezing, Keep Refrigerated

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Customer Reviews

(11 customer reviews)

I love tea with Fortnum and Mason's scones. I replicated their recipe using Willow and they are perfect - light and maddeningly tasty. When I must, then I use Willow on bread, but very rarely and very thinly. For bread I use a very expensive butter, Shirgar. For cooking Willow is unbeatable. It is tasty raw, but I know it is a false, but believable, taste. The Palm Oil is also bad, especially given the Iceland position. The price is excellent, and means one can use plenty to cook with.

It uses PALM OIL so on a matter of principle I won’t use it or recommend it DON’T BIT IT IF YOU CARE ABOUT THE ENVIRONMENT

because it uses palm oil. I used to use it but I looked at the ingredients today and have decided not to but it until they stop using Palm oil.

This LOOKS like butter - but beware! It tastes like the margarine that my mum used to cook with. It may be OK for cooking - but not for sandwiches!

I've tried many butter's and margerines over the years and I have to say Willow is excellent value for money, tastes great and is excellent for cooking. A very versatile, cheeky little block and I wouldn't hesitate recommending it.

Willow is actually butter and margarine mixed. It's great for baking. My cakes turned out very light and soft. But I wouldn't eat it with toast.

It's a block of butter, what am I supposed to say about a block of butter?

I thought this was butter but it was not. Not a bad taste but I prefer butter.

I bought this thinking it was butter - Read the side. Coats the roof of your mouth and tastes of cheap Margarine. Not even worth buying.

This is by far the best tasting butter I've ever had & I've tried many brands. It goes so well on toast & baking with it gives superb results. Love it!


Nutrition Info


Ingredients

Vegetable Oils in varying proportions (Palm, Rapeseed), Water, Buttermilk (10%), Salt, Emulsifiers (E471, Sunflower Lecithin), Colour (Carotenes), Flavouring

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk