Wild Pheasant Thighs 240g

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Wild Pheasant Thighs 240g

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How to cook

Oven cook From Frozen

Preheat oven to 180°C (Fan 160°C), remove all packaging. Heat a little oil in a frying pan. Coat with seasoned flour and sear flattened thighs until evenly brown. Transfer into a casserole dish and cover with stock, wine or a cooking sauce. Add vegetables of choice and cover with a lid. Place on the middle shelf of the oven for 1-1 1/2 hours. Check food is thoroughly cooked before serving by piercing the deepest part of the meat ensuring the juices run clear. Do not reheat. All cooking appliances vary. This is a guide only.

Hand-butchered pheasant, freshly frozen for you to enjoy all year round. All our meats are responsibly sourced. Wild .

Manufacturers Address

Yorkshire Game 17 Ltd, Station Road Industrial Park, Brompton-on-Swale, Richmond, North Yorkshire, DL10 7SN.

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Yorkshire Game 17 Ltd, Station Road Industrial Park, Brompton-on-Swale, Richmond, North Yorkshire, DL10 7SN.

Package type

Sleeve

Storage information

Keep Frozen

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