Wild Easy Carve Whole Stuffed Partridge 260g

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Wild Easy Carve Whole Stuffed Partridge 260g

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How to cook

Oven cook From Frozen

Before cooking remove all packaging. Pat dry with kitchen paper and allow the partridge to come to room temperature for 15-20 minutes. Preheat oven to 200°c (180°c fan oven)/400°F/Gas 6. Place the stuffed partridge onto a roasting tray. Brush bird with 10g soft butter all over. Pour 2 tbsp of cold water per bird into the bottom of the roasting tray. Place the dish uncovered into the centre of the oven and cook for 40-45 minutes. Baste every 10-15 minutes with the cooking juices. Check both the partridge and stuffing is cooked by piercing the thickest part of the bird. When cooked the juices will run clear. Remove the partridge from the oven and carefully lift onto a warm serving plate or a carving board. Leave to rest covered with foil for up to 10 minutes. To serve, carefully remove all of the strings and carve crosswise. Do not reheat. All cooking appliances vary. This is a guide only.

Partridge (65%), Pork, Apricot and Sultana Stuffing (30%) (Pork, Dried Sultanas [Sultanas, Cotton Seed Oil], Dried Apricots [Apricots, Rice Flour], Water, Gluten Free Breadcrumbs [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Honey, Dextrose, Salt, Black Pepper, Ground Cinnamon, Ground Mace, Antioxidant [Sodium Ascorbate]), Streaky Bacon (Pork (87%), Water, Salt, Preservatives [Potassium Nitrate, Sodium Nitrate], Antioxidant [Sodium Ascorbate])

With pork, apricot and sultana stuffing. Hand-butchered partridge, freshly frozen for you to enjoy all year round. All our meats are responsibly sourced. Wild.

Manufacturers Address

Yorkshire Game 17 Ltd, Station Road Industrial Park, Brompton-on-Swale, Richmond, North Yorkshire, DL10 7SN.

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Yorkshire Game 17 Ltd, Station Road Industrial Park, Brompton-on-Swale, Richmond, North Yorkshire, DL10 7SN.

Package type

Sleeve

Storage information

Keep Frozen

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Nutrition Info


Ingredients

Partridge (65%), Pork, Apricot and Sultana Stuffing (30%) (Pork, Dried Sultanas [Sultanas, Cotton Seed Oil], Dried Apricots [Apricots, Rice Flour], Water, Gluten Free Breadcrumbs [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Honey, Dextrose, Salt, Black Pepper, Ground Cinnamon, Ground Mace, Antioxidant [Sodium Ascorbate]), Streaky Bacon (Pork (87%), Water, Salt, Preservatives [Potassium Nitrate, Sodium Nitrate], Antioxidant [Sodium Ascorbate])