Additional Information
Nutrition Info
How to cook
Shallow Fry From Frozen
Remove all packaging. Season with salt and pepper. Heat 15g of butter and 1 tsp of olive oil in a frying pan. Add the diced pheasant and cook on high heat for 1 minute on each side. Reduce heat and cook for a further 9-11 minutes. Cook thoroughly until the juices run clean. Check food is thoroughly cooked before serving by piercing the deepest part of the meat ensuring the juices run clear. Do not reheat / all cooking appliances vary. This is a guide only.
Additional Info
Hand-butchered pheasant, freshly frozen for you to enjoy all year round. All our meats are responsibly sourced. Wild.
Manufacturers Address
Yorkshire Game 17 Ltd, Station Road Industrial Park, Brompton-on-Swale, Richmond, North Yorkshire, DL10 7SN.
Return to
Yorkshire Game 17 Ltd, Station Road Industrial Park, Brompton-on-Swale, Richmond, North Yorkshire, DL10 7SN.
Package type
Sleeve
Storage information
Keep Frozen
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