Warburtons Tasty Thick Wholemeal 800g

(1 customer reviews)

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Warburtons Tasty Thick Wholemeal 800g

(1 customer reviews)

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Nutrition Info

Per 100g of product:

  • Energy 991kJ
  • Fat 3.0g
  • of which saturates 0.6g
  • Carbohydrate 37.6g
  • of which sugars 3.4g
  • Fibre 7.8g
  • Protein 10.8g
  • Salt 0.96g
  • Iron 2.6mg (18)
  • Zinc 1.7mg (17)
  • *Nutrient Reference Value
  • Contains 16 slices

Per average slice (50g):

  • Energy 496kJ
  • Fat 1.5g
  • of which saturates 0.3g
  • Carbohydrate 18.8g
  • of which sugars 1.7g
  • Fibre 3.9g
  • Protein 5.4g
  • Salt 0.48g
  • Iron 1.3mg
  • Zinc 0.8mg
  • *Nutrient Reference Value
  • Contains 16 slices

Wholemeal Wheat Flour, Water, Rye Fibre (3%), Yeast, Sugar, Wheat Gluten, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Malted Barley Flour, Emulsifiers: E471, E481, E472e, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Caramelised Sugar, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: barley, rye, soya, wheat

"I wanted a richer tasting wholemeal and I love rye so we added it into the recipe and the tasty result speaks for itself.". Great for toasting. A high fibre food. Vegetarian Society approved. Warburtons.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Warburtons Limited,Hereford Street,Bolton,BL1 8JB.

Return to

Customer CareFreephone 0800 243684 Monday to Friday from 9.00am to 5.30pm (Answerphone at all other times). We welcome comments from our customers. Please feel free to call us. Your statutory rights are not affected.Warburtons Limited,Hereford Street,Bolton,BL1 8JB.warburtons.co.uk

Package type

Pack

Storage information

Suitable for Home Freezing

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Customer Reviews

(1 customer reviews)

I tried this loaf last week for the first time and it's now my absolute favourite bread! I find Warburton loaves a bit too thinly sliced for my liking but this one has lovely thick slices and so delicious too with the mix of rye & wholemeal. I hope Iceland always stock this perfect loaf! KUDOS as always to Iceland.


Nutrition Info


Ingredients

Wholemeal Wheat Flour, Water, Rye Fibre (3%), Yeast, Sugar, Wheat Gluten, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Malted Barley Flour, Emulsifiers: E471, E481, E472e, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Caramelised Sugar, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: barley, rye, soya, wheat