Warburtons Half & Half Medium 400g

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Warburtons Half & Half Medium 400g

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Brown Flour (50% Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], 50% Wholemeal Wheat Flour), Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Dextrose, Salt, Calcium Carbonate, Emulsifiers: E472e, E471, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

"Wholemeal and white flour are blended together in this clever loaf giving you and your family essential fibre and wholegrain in every bite.". Source of calcium. 50% white flour, 50% wholemeal flour. Vegetarian Society approved. Kosher - KLBD. Halal - HFA approved. Warburtons.

Dietary Information

Halal, Kosher, Suitable for Vegetarians

Manufacturers Address

Warburtons Limited, Hereford Street, Bolton, BL1 8JB.

Return to

Customer Care Freephone 0800 243684 Monday to Friday from 9.00am to 5.30pm (Answerphone at all other times). We welcome comments from our customers. Please feel free to call us. Your statutory rights are not affected. Warburtons Limited, Hereford Street, Bolton, BL1 8JB.

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Pack

Storage information

Suitable for Home Freezing

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Ingredients

Brown Flour (50% Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], 50% Wholemeal Wheat Flour), Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Dextrose, Salt, Calcium Carbonate, Emulsifiers: E472e, E471, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD