Vale of Mowbray Jubilee Pork Pie

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Vale of Mowbray Jubilee Pork Pie

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Pork (27%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork Lard, Pork Fat, Potato Starch, Salt, Whole Dried Egg, Maltodextrin, Pork Gelatine, Spices (Pepper, Coriander, Paprika, Nutmeg, Cayenne Pepper), Modified Maize Starch, Dextrose, Antioxidants (Sodium Ascorbate), Preservatives (Sodium Nitrite, Sodium Nitrate, Potassium Nitrate), Colourings (Beta-Carotene, Caramel), Raising Agents (Ammonium Carbonates)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: nuts, peanuts, sesame

With a Golden Pastry Lid. Ready to Eat. Crown Topped Pie. Vale of Mowbray.

Manufacturers Address

Vale of Mowbray, Mowbray House, 20 Leases Road, DL7 9AW.

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We care about quality and what you think. If you have any comments about our pies, we would like to hear from you. Please contact us at: qualityassurance@valeofmowbray.co.uk Vale of Mowbray, Mowbray House, 20 Leases Road, DL7 9AW. valeofmowbray.co.uk

Package type

Bag

Storage information

Keep Refrigerated, Ready to Eat

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Nutrition Info


Ingredients

Pork (27%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork Lard, Pork Fat, Potato Starch, Salt, Whole Dried Egg, Maltodextrin, Pork Gelatine, Spices (Pepper, Coriander, Paprika, Nutmeg, Cayenne Pepper), Modified Maize Starch, Dextrose, Antioxidants (Sodium Ascorbate), Preservatives (Sodium Nitrite, Sodium Nitrate, Potassium Nitrate), Colourings (Beta-Carotene, Caramel), Raising Agents (Ammonium Carbonates)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: nuts, peanuts, sesame