TS Foods Sage & Onion Stuffing with Pork 400g

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TS Foods Sage & Onion Stuffing with Pork 400g

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Nutrition Info

as sold Per 100g:

  • Energy 1144 kJ
  • Fat 13g
  • (of which saturates) 5.7g
  • Carbohydrate 30g
  • (of which sugars) 1.9g
  • Fibre 2.0g
  • Protein 7.2g
  • Salt 2.0g

as sold Per 1/8th Pack (Approx 50g):

  • Energy 572 kJ
  • Fat 6.6g
  • (of which saturates) 2.8g
  • Carbohydrate 15g
  • (of which sugars) 1.0g
  • Fibre 1.0g
  • Protein 3.6g
  • Salt 1.0g

How to cook

Oven cook From Chilled

Preheat the oven to 200°C (180°C Fan)/400°F/Gas Mark 6. Transfer stuffing into an oven-able dish and cook for approx. 20 - 25 minutes, or until thoroughly cooked and piping hot throughout. Do not reheat.

Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed & Palm Oil, Emulsifier (E472e), Flour Treatment Agent (Ascorbic Acid)), Pork Sausage Meat (Pork (8%), Water, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt) Pork Fat, Pork Rind, Soya Protein Isolate, Salt, Dextrose, Stabiliser: E451; Preservative: Sodium Metabisulphite; Yeast Extract, Antioxidants: Sodium Ascorbate, Trisodium Citrate; Spice Extracts, Colour: E120), Water, Onions (8%), Salted Butter (Milk), Rapeseed Oil, Salt, Herbs, Sage, Pepper

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, soya, sulphur dioxide/sulphites, wheat

TS Foods.

Manufacturers Address

TS Foods Limited, 40 Mary Street, Castlewellan Co. Down, Northern Ireland, BT31 9DU.

Return to

We value your feedback. Please contact us with any suggestions you may have. TS Foods Limited, 40 Mary Street, Castlewellan Co. Down, Northern Ireland, BT31 9DU. (UK) 028 4377 8227 (ROI) 0044 28 4377 8227 info@tsfoods.co.uk www.tsfoods.co.uk

Package type

Sleeve

Storage information

Suitable for Home Freezing, Keep Refrigerated

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Nutrition Info


Ingredients

Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed & Palm Oil, Emulsifier (E472e), Flour Treatment Agent (Ascorbic Acid)), Pork Sausage Meat (Pork (8%), Water, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt) Pork Fat, Pork Rind, Soya Protein Isolate, Salt, Dextrose, Stabiliser: E451; Preservative: Sodium Metabisulphite; Yeast Extract, Antioxidants: Sodium Ascorbate, Trisodium Citrate; Spice Extracts, Colour: E120), Water, Onions (8%), Salted Butter (Milk), Rapeseed Oil, Salt, Herbs, Sage, Pepper

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, soya, sulphur dioxide/sulphites, wheat