Truly Italian Mushroom and Wine Ravioli 250g

Truly Italian Mushroom and Wine Ravioli 250g
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Truly Italian Mushroom and Wine Ravioli 250g

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Nutrition Info

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How to cook

Hob From Chilled

Place the pasta into a large pan of softly boiling water, add a pinch of salt and simmer gently for 1-2 minutes. Drain thoroughly and serve.

Filling 60%: Ricotta Cheese (Milk), Portobello Mushrooms (23%), Porcini Mushrooms (12%), White Wine (5%), Mozzarella Cheese (Milk), Mascarpone (Milk), Breadcrumbs (Wheat Flour, Water, Brewer's Yeast), Dried Potatoes, Lactose, Sunflower Oil, Salt, Extra Virgin Olive Oil, Vegetable Fibre, Natural Flavourings, Pasta 40%: Durum Wheat Semolina, Eggs (20%), Water

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Extra 25% indulgent filling - 25% extra filling compared to our standard range. Suitable for vegetarians. Truly Italian .

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Produced for: Truly Foods Ltd. By: Pasta Julia. At: Pastificio Street 1, 06038 Spello (PG), Italy.

Return to

Truly Foods Ltd. By: Pasta Julia. At: Pastificio Street 1, 06038 Spello (PG), Italy.

Package type

Tray & Heat Sealed

Storage information

Suitable for Home Freezing, Keep Refrigerated

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Nutrition Info

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Ingredients

Filling 60%: Ricotta Cheese (Milk), Portobello Mushrooms (23%), Porcini Mushrooms (12%), White Wine (5%), Mozzarella Cheese (Milk), Mascarpone (Milk), Breadcrumbs (Wheat Flour, Water, Brewer's Yeast), Dried Potatoes, Lactose, Sunflower Oil, Salt, Extra Virgin Olive Oil, Vegetable Fibre, Natural Flavourings, Pasta 40%: Durum Wheat Semolina, Eggs (20%), Water

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD