The Temple of Our Gods Jerky 25g

The Temples of Our Gods The Temples of Our Gods is a company created by former international rugby players who originally founded one of the UKs leading meat snack brands which they sold to venture capitalists. Meat snacking to them is sacred and so it pains them to see an industry that is today dominated by low quality meat snacks filled with sugar. Thus, The Temples of Our Gods was born! we are on a mission to wage war by land, sea & air against low quality meat snacks that are filled with sugar. Meat snacking to us is sacred and all about using incredible quality meat which is delicately dried so it represents the incredible steak it is made from. We pay hommage to our gods, the gods of meat snacking, with every meat snack we make. We also want to pay hommage through our pursuit of excellence in meat snacking to every person of faith and their god. Our Meat We believe that the key to producing incredible meat snacks is working with incredible meat! that is why we are proud to work with Namibian beef which due to the incredible climate of Namibia is free roaming all year round benefitting from a natural diet. Unlike in colder countries Namibian cattle do not spend their winters in confined spaces in barns, but instead roam freely outdoors in herds, the way nature intended! search online Namibian beef to see the incredible quality & farming practices.. The Golden Rule of Meat Snacking - Always Check the Sugar Content Low quality meat snacks are usually 15%-35% sugar because sugar costs £0.50 per kg and beef is £7 per kg. So corporations love adding it to everything as a very cheap bulking agent! The Sugar Test The easiest way to check meat snack quality is to check the sugar. Low quality meat snacks contain 15-35% sugar... Ask yourself how can a beef snack be 25% sugar when beef is 0% sugar. The sugar in our products occurs only in our seasoning blends where a small amount is present to assist in curing the meat but also naturally occurring in ingredients such as paprika. High Quality Meat Snacking The key to high quality meat snacking is to make a meat snack that is extra tender like an incredible steak. After all, that is what beef jerky & biltong is made from! so many companies ruin their meat snacks by over drying them which is like over cooking a sirloin steak. When you do this all the moisture leaves the steak and it becomes very dry and tough. We pride ourselves on making our meat snacks extra tender and soft in texture just like the worlds best steaks!. 65 Calories per Pack. 36% Protein. Less Than 2g of Sugar Per Pack. Extra Tender & Never Over Dried. Waging War Against Low Quality Meat Snacks. The Temple of Our Gods.