The Butcher’s Market Scottish Lean Beef Steak Mince 5% Fat 250g

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The Butcher’s Market Scottish Lean Beef Steak Mince 5% Fat 250g

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Nutrition Info

Per 100g Sold:

  • Energy 457 kJ
    109 kcal
  • Fat 3.2g
  • (of which saturates) 1.5g)
  • Carbohydrate 0.0g
  • (of which sugars) 0.0g)
  • Fibre 0.0g
  • Protein 19.9g
  • Salt 0.3g

How to cook

Shallow Fry Chilled

Pre-heat a little oil (optional) in a frying pan over a medium heat.

Place the required amount of mince into the frying pan.

Fry turning gently until the meat has browned and no pink colour remains.

Drain off any excess liquid and continue with selected recipe.

Beef (100%).

Lean Beef Steak Mince.

Manufacturers Address

Manufactured at Dunbia, Granville Industrial Estate, Dungannon, County Tyrone, BT70 1NJ.

Return to

To contact us please call: 0800 328 0800

Storage information

KEEP REFRIGERATED. Once opened use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase. use within one month of freezing. Defrost thoroughly before use. Eat within 24 hours of defrosting. DO NOT REFREEZE AFTER DEFROSTING.

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Nutrition Info


Ingredients

Beef (100%).