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Nutrition Info
How to cook
Grill From Frozen
The following instructions are guidelines only. Ensure the product is thoroughly cooked and pipping hot before serving. Cooking times may vary due to thickness of the steaks. Do not refreeze after defrosting. Pre-heat grill to a medium heat. Remove from all packaging, carefully separate. Place onto the wire rack of a grill pan and cook for 16-20mins. Turn occasionally, reduce heat if necessary.
Ingredients
Lamb Leg Steaks (96%), Mint Glaze (4%) (Sugar, Acids: Sodium Acetate, Malic Acid; Yeast Extract, Salt, Dried Mint, Modified Maize Starch, Tomato Powder, Maltodextrin, Colour: Paprika Extract; Thickener: Guar Gum; Dried Ginger, Rosemary Extract, Flavouring)
Additional Info
Cook from frozen. The Butcher's Market.
Manufacturers Address
Tendercut Meats Ltd, Hampshire, SO53 4DP.
Return to
Tendercut Meats Ltd, Hampshire, SO53 4DP.
Package type
Tray & Heat Sealed
Storage information
Keep Frozen
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Nutrition Info
Ingredients
Lamb Leg Steaks (96%), Mint Glaze (4%) (Sugar, Acids: Sodium Acetate, Malic Acid; Yeast Extract, Salt, Dried Mint, Modified Maize Starch, Tomato Powder, Maltodextrin, Colour: Paprika Extract; Thickener: Guar Gum; Dried Ginger, Rosemary Extract, Flavouring)