The Butcher's Market Minted Lamb Leg Steaks 450g

Images

This Product Is Currently Unavailable

The Butcher's Market Minted Lamb Leg Steaks 450g

Details

N/A

Add to cart options

Product Actions

Additional Information

Nutrition Info

Per 100g Grilled (excluding bone):

  • Energy 1045 kJ
    250kcal
  • Fat 13.3g
  • (of which saturates 5.5g)
  • Carbohydrate 3.1g
  • (of which sugars 3.1g)
  • Fibre 0.5g
  • Protein 29.4g
  • Salt 0.7g

How to cook

Grill From Frozen

The following instructions are guidelines only. Ensure the product is thoroughly cooked and pipping hot before serving. Cooking times may vary due to thickness of the steaks. Do not refreeze after defrosting. Pre-heat grill to a medium heat. Remove from all packaging, carefully separate. Place onto the wire rack of a grill pan and cook for 16-20mins. Turn occasionally, reduce heat if necessary.

Lamb Leg Steaks (96%), Mint Glaze (4%) (Sugar, Acids: Sodium Acetate, Malic Acid; Yeast Extract, Salt, Dried Mint, Modified Maize Starch, Tomato Powder, Maltodextrin, Colour: Paprika Extract; Thickener: Guar Gum; Dried Ginger, Rosemary Extract, Flavouring)

Cook from frozen. The Butcher's Market.

Manufacturers Address

Tendercut Meats Ltd,Hampshire,SO53 4DP.

Return to

Tendercut Meats Ltd,Hampshire,SO53 4DP.

Package type

Tray & Heat Sealed

Storage information

Keep Frozen

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(0 customer reviews)


Nutrition Info


Ingredients

Lamb Leg Steaks (96%), Mint Glaze (4%) (Sugar, Acids: Sodium Acetate, Malic Acid; Yeast Extract, Salt, Dried Mint, Modified Maize Starch, Tomato Powder, Maltodextrin, Colour: Paprika Extract; Thickener: Guar Gum; Dried Ginger, Rosemary Extract, Flavouring)