The Butcher's Market Gammon Joint 1.25Kg

(8 customer reviews)

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The Butcher's Market Gammon Joint 1.25Kg

(8 customer reviews)

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How to cook

Oven Frozen

Pre-heat oven to 180ºC / Gas mark 6. For conventional electric ovens adjust time and temperature to suit.

Remove outer packaging from joint.

Place in a suitable roasting tray and cover loosely with foil.

Place near the middle of the oven.

2 hours into cooking time, remove foil and return to oven for final 30 minutes

Stand for 10 minutes before carving.


Oven Defrost

Pre-heat oven to 180ºC / Gas mark 6. For conventional electric ovens adjust time and temperature to suit.

Remove outer packaging from joint.

Place in a suitable roasting tray and cover loosely with foil.

Place near the middle of the oven.

1 hour 45 minutes into cooking time, remove foil and return to oven for final 30 minutes

Stand for 10 minutes before carving.

Pork (87%), water, salt, brown sugar, fructose, preservatives: sodium nitrite, potassium nitrate, antioxidant: sodium-I-ascorbate.

Cured pork leg with added water and sugar.

Manufacturers Address

New Century Foods, 14 Ram Boulevard, Foxholes Industrial Park, Scunthorpe, North Lincolnshire, DN15 8QW.

Return to

To contact us please call: 0800 328 0800

Storage information

KEEP FROZEN. Once opened consume within 24 hours and date indicated. Suitable for cooking from frozen.

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Customer Reviews

(8 customer reviews)

Lovely piece of Gammon, soaked over night as i don't like to salty, roasted in oven but on 150 for 2.1/2hrs then took out of foil for another 1/2hr lovely with mustard.

So happy with this lovely bit of gammon and will feed 4 people for 2 nights that's 8 good size meals for £4 one happy mum today

A bit salty but i just soak overnight, quite a lot of meat.

Boil and then finish in the oven with a honey and mustard mix, very tasty and will do 2 meals for 2 people

Beautiful gammon. Not at all salty, tender, moist, really delicious. Cooked from thawed, used a meat thermometer. Will definitely keep it on my favourites list.

Easy to cook, full of flavour and great value.

I really enjoyed this gammon, though as usual it was very salty, but that was really no problem to sort. Will certainly buy again.

Never disappoint-I roast then cut off rind and glaze with mustard and brown sugar.


Nutrition Info


Ingredients

Pork (87%), water, salt, brown sugar, fructose, preservatives: sodium nitrite, potassium nitrate, antioxidant: sodium-I-ascorbate.