The Butcher's Market Chicken Breast Fillets 600g

(2 customer reviews)

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The Butcher's Market Chicken Breast Fillets 600g

(2 customer reviews)

Details

£3.00
£5.00 per 1 kg

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Additional Information

Nutrition Info

Per 100g Ovenbaked:

  • Energy 617 kJ
    146 kcal
  • Energy 617 kJ
    146 kcal
  • Fat 2.0g
  • Fat 2.0g
  • (of which saturates 0.6g)
  • (of which saturates 0.6g)
  • Carbohydrate 0.9g
  • Carbohydrate 0.9g
  • (of which sugars 0.6g)
  • (of which sugars 0.6g)
  • Fibre 0.4g
  • Fibre 0.4g
  • Protein 30.8g
  • Protein 30.8g
  • Salt 0.6g
  • Salt 0.6g

Per 100g Ovenbaked:

  • Energy 541kJ
    128kcal
  • Energy 541kJ
    128kcal
  • Fat 1.9g
  • Fat 1.9g
  • (of which saturates 0.8g)
  • (of which saturates 0.8g)
  • Carbohydrate 0.8g
  • Carbohydrate 0.8g
  • (of which sugars 0.6g)
  • (of which sugars 0.6g)
  • Fibre <0.5g
  • Fibre <0.5g
  • Protein 26.9g
  • Protein 26.9g
  • Salt 0.62g
  • Salt 0.62g

How to cook

Oven Frozen

Fan 180°C Cook time: 50 min.

Gas 6 Cook time: 50 min.

Based on 3 fillets

Pre-heat oven Fan 180°C/Gas 6.

Remove from all packaging.

Place 3 chicken breasts loosely wrapped in foil in a roasting tin in the centre of the oven.

Cook for 40 minutes.

Open the foil and cook for a further 10 minutes.

For best results cook from frozen. Do not wash poultry before cooking. Wash hands, utensils and all surfaces after handling raw poultry. The following instructions are guidelines only. Ensure the product is piping hot, thoroughly cooked, juices run clear and no pink colour remains before serving. Cooking time may vary slightly due to size and thickness of portion. Do not refreeze after defrosting. Based on 3 fillets Pre-heat oven Fan 180°C/Gas 6. Remove from all packaging. Place 3 chicken breasts loosely wrapped in foil in a roasting tin in the centre of the oven. Cook for 40 minutes. Open the foil and cook for a further 10 minutes.


Oven cook From Frozen

Fan 180°C Cook time: 50 min.

Gas 6 Cook time: 50 min.

Based on 3 fillets

Pre-heat oven Fan 180°C/Gas 6.

Remove from all packaging.

Place 3 chicken breasts loosely wrapped in foil in a roasting tin in the centre of the oven.

Cook for 40 minutes.

Open the foil and cook for a further 10 minutes.

For best results cook from frozen. Do not wash poultry before cooking. Wash hands, utensils and all surfaces after handling raw poultry. The following instructions are guidelines only. Ensure the product is piping hot, thoroughly cooked, juices run clear and no pink colour remains before serving. Cooking time may vary slightly due to size and thickness of portion. Do not refreeze after defrosting. Based on 3 fillets Pre-heat oven Fan 180°C/Gas 6. Remove from all packaging. Place 3 chicken breasts loosely wrapped in foil in a roasting tin in the centre of the oven. Cook for 40 minutes. Open the foil and cook for a further 10 minutes.

Chicken Breast Fillet (85%), Water, Salt, Acidity Regulators: Sodium Carbonates, Sodium Citrates, Glucose Syrup

Chicken Breast Fillet (85%), Water, Salt, Dextrose.

WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

With added water for succulence. Cook from frozen. The Butcher's Market.

Manufacturers Address

Packed for: Best Foods Ltd., U.K. TW8 9DF.

Return to

Our Promise We are here to help. If you have any questions, please email: customerservice@bestfoods.eu Best Foods Ltd., U.K. TW8 9DF.

Package type

Heat Sealed

Storage information

Keep Frozen

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Customer Reviews

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Nutrition Info


Ingredients

Chicken Breast Fillet (85%), Water, Salt, Acidity Regulators: Sodium Carbonates, Sodium Citrates, Glucose Syrup

Chicken Breast Fillet (85%), Water, Salt, Dextrose.

WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.