The Butcher's Market British Lamb Carvery Shoulder


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The Butcher's Market British Lamb Carvery Shoulder



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How to cook

Oven cook From Chilled

All appliances vary, the following instructions are guidelines only. Ensure the product is piping hot before serving. Cooking times will vary slightly depending on the size and shape. Where applicable remove any bands before carving. Oven Cook Remove from packaging. Allow product to reach room temperature. Lamb Joint Pre-heat oven to 160°C / Gas 4. Place on a baking tray near the middle of the oven and cover loosely with foil. Season and drizzle with oil. Cook for 40 minutes per 500g plus 40 minutes. Remove from oven, remove the foil for the last 40 minutes of cooking time and return to the oven. Allow to stand on a warm plate for 5 minutes before carving. Beef Sirloin Joint Remove all packaging, ensure drip pad is removed from base of joint. Pre-heat oven to Fan 170°C/ Gas 5. Place joint on a roasting tin and cook for 20 minutes per 500g plus 20 minutes for medium cook. For well done cook 25 minutes per 500g plus 25 minutes.

The Butcher's Market.

Manufacturers Address

Dunbia,Granville Industrial Estate,Dungannon,Co. Tyrone,BT70 1NJ.

Return to

Dunbia,Granville Industrial Estate,Dungannon,Co. Tyrone,BT70 1NJ.

Package type

Vacuum Packed

Storage information

Suitable for Home Freezing, Keep Refrigerated

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