The Butcher's Market British Beef Sizzle Steaks 400g

(3 customer reviews)


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The Butcher's Market British Beef Sizzle Steaks 400g

(3 customer reviews)



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How to cook

Shallow Fry Chilled

Ensure product is completely defrosted before cooking.

Remove from packaging.

Haet 1 tablespoon of oil in a frying pan over a high heat.

Once pan is hot fry steaks for 1.5/2 minutes for medium to rare and 4-5 minutes for well done, turning frequently.

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Storage information

Keep Frozen.Defrost thoroughly before use.Eat within 24 hours of defrosting.DO NOT REFREEZE AFTER DEFROSTING.

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Customer Reviews

(3 customer reviews)

Exceptional value for money .... great flavour and surprisingly tender.

Love this steak. Tender and tasty

Thought I would give these a try at only £2. Wasn't expecting much, but was pleasantly surprised. Lovely and tender.

Nutrition Info