The Butcher’s Market Beef & Pork Mince 400g

(1 customer reviews)

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The Butcher’s Market Beef & Pork Mince 400g

(1 customer reviews)

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Nutrition Info

Per 100g as sold:

  • Energy 1131 kJ
    273 kcal
  • Fat 22.5g
  • (of which saturates 8.7g)
  • Carbohydrate 0.5g
  • (of which sugars 0.1g)
  • Fibre 0.5g
  • Protein 17g
  • Salt 0.28g

How to cook

Shallow Fry Chilled

Shallow Fry

Pre-heat a little oil (optional) in a frying pan over a medium to high heat.

Place the required amount of mince into the frying pan.

Fry turning gently until the meat has browned and no pink colour remains.

Drain off any excess liquid and continue with the selected recipe.

Beef (50%), Pork (50%).

Beef & Pork Mince.

Manufacturers Address

Dunbia, Granville Industrial Estate, Dungannon, BT70 1NJ. Northern Ireland.

Return to

To contact us please call: 0800 328 0800

Storage information

KEEP REFRIGERATED. Once opened use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase, consume within one of month of freezing. Defrost thoroughly before use. Use within 24 hours of defrosting.. DO NOT REFREEZE AFTER DEFROSTING.

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Customer Reviews

(1 customer reviews)

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It's going to require draining after browning, but they make no secret of the fact it's a bit fatty. It does however make a very tasty Bolognese.


Nutrition Info


Ingredients

Beef (50%), Pork (50%).