The Black Farmer 2 Beef & Cheese Burgers 226g

The Black Farmer 2 Beef & Cheese Burgers 226g
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The Black Farmer 2 Beef & Cheese Burgers 226g

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Nutrition Info

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How to cook

Cooking Instructions General

Remove all packaging. All appliances vary, the following are guidelines only.

Grill From Chilled

Preheat grill to a medium heat. Place on a rack for 12-15 minutes. Turn occacionally.

Oven cook From Chilled

Peheat oven to 190°C, 375°F, Gas Mark 5. Place on a baking tray for 25-30 minutes. Turn halfway through cooking.

Shallow Fry From Chilled

Heat a dessert spoon of oil in a frying pan. Fry on a medium heat for 12-15 minutes, turning regularly. Drain before serving.

Beef (82%), Cheddar Cheese (11%) (Milk), Water, Fresh Chives, Soya Bean Flour, Salt, Dextrose, Spices, Herbs, Preservative: E221 (Sodium Sulphite), Antioxidants: E300, E330, Capsicum Extract, Coriander Extract, Ginger Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Sage Extract

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Does not contain: gluten

Gluten free. Flavours without frontiers. The Black Farmer.

Manufacturers Address

The Black Farmer® Ltd, St Giles on the Heath, Devon, PL15 9SL.

Return to

The Black Farmer® Ltd, St Giles on the Heath, Devon, PL15 9SL. Tel: 0800 0280 559 theblackfarmer.com

Package type

Sleeve

Storage information

Suitable for Home Freezing, Keep Refrigerated

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Nutrition Info

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Ingredients

Beef (82%), Cheddar Cheese (11%) (Milk), Water, Fresh Chives, Soya Bean Flour, Salt, Dextrose, Spices, Herbs, Preservative: E221 (Sodium Sulphite), Antioxidants: E300, E330, Capsicum Extract, Coriander Extract, Ginger Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Sage Extract

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Does not contain: gluten