TGI Fridays Salted Caramel Waffle Ice Cream Cake 339g

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TGI Fridays Salted Caramel Waffle Ice Cream Cake 339g

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Water, Chocolate Biscuit Base (19%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Icing Sugar, Dried Skimmed Milk, Coconut Oil, Sugar, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Cocoa Mass, Salt, Raising Agent: Sodium Carbonates), Sugar, Chocolate Coated Waffle Cone Pieces (5%) (Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Flavouring, Emulsifier: Soya Lecithins), Wafer Pieces (Wheat Flour, Sugar, Coconut Oil, Emulsifier: Soya Lecithins; Salt, Colour: Plain Caramel), Glazing Agents: Gum Arabic, Shellac; Tapioca Starch), Coconut Oil, Dried Skimmed Milk, Salted Caramel Sauce (4%) (Golden Syrup, Water, Condensed Milk (Milk, Sugar), Butter (Milk), Sugar, Modified Maize Starch, Sea Salt, Colour: Plain Caramel; Emulsifier: Mono- and Diglycerides of Fatty Acids), Caramel Sauce (3.5%) (Glucose Syrup, Sugar, Water, Milk, Cocoa Butter, Modified Potato Starch, Thickener: Agar; Flavouring, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithins; Salt, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate), Glucose Syrup, Vegetarian Whey Powder (Milk), Emulsifier: Mono- and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, locust Bean Gum, Xanthan Gum; Salt, Colour: Plain Caramel; Flavouring.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN EGG AND NUTS.

Toffee flavour ice cream with salted caramel sauce and chocolate coated waffle cone pieces on a chocolate biscuit base topped with caramel sauce and chocolate coated waffle cone pieces.

Dietary Information

SUITABLE FOR VEGETARIANS

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

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To contact us please call: 0800 328 0800

Package type

Box, Base, Lid

Storage information

Keep Frozen at -18°C or Colder

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Nutrition Info


Ingredients

Water, Chocolate Biscuit Base (19%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Icing Sugar, Dried Skimmed Milk, Coconut Oil, Sugar, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Cocoa Mass, Salt, Raising Agent: Sodium Carbonates), Sugar, Chocolate Coated Waffle Cone Pieces (5%) (Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Flavouring, Emulsifier: Soya Lecithins), Wafer Pieces (Wheat Flour, Sugar, Coconut Oil, Emulsifier: Soya Lecithins; Salt, Colour: Plain Caramel), Glazing Agents: Gum Arabic, Shellac; Tapioca Starch), Coconut Oil, Dried Skimmed Milk, Salted Caramel Sauce (4%) (Golden Syrup, Water, Condensed Milk (Milk, Sugar), Butter (Milk), Sugar, Modified Maize Starch, Sea Salt, Colour: Plain Caramel; Emulsifier: Mono- and Diglycerides of Fatty Acids), Caramel Sauce (3.5%) (Glucose Syrup, Sugar, Water, Milk, Cocoa Butter, Modified Potato Starch, Thickener: Agar; Flavouring, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithins; Salt, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate), Glucose Syrup, Vegetarian Whey Powder (Milk), Emulsifier: Mono- and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, locust Bean Gum, Xanthan Gum; Salt, Colour: Plain Caramel; Flavouring.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN EGG AND NUTS.