TGI Fridays Monterey Jack Cheese Meatball Lasagne 400g

(40 customer reviews)

TGI Fridays Monterey Jack Cheese Meatball Lasagne 400g

(40 customer reviews)

Nutrition Info

Show full nutritional table

How to cook

Oven Frozen

Cook Time

- 48 min.


Pre-heat oven Fan 180°C/Gas 6.

Remove outer packaging and film lid.

Place on a preheated baking tray near the middle of the oven for 48 minutes.

Stand for 1 minute before serving.

Microwave Frozen

Cat E

Cook Time

- 11 min.


800W

Remove outer packaging and pierce film lid several times.

Place on a microwaveable plate.

Cook for 11 minutes.

Stand for 1 minute before serving.

Ingredients

Water, Beef (11%), Cooked Free Range Egg Pasta (Durum Wheat Semolina, Water, Pasteurised Liquid Whole Free Range Egg), Chopped Tomatoes, Cooked Pork And Beef Meatballs (10%) (Pork, Beef, Red Pepper, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Potato Starch, Sugar, Yeast Extract, Ground Black Pepper, Chilli Powder, Paprika Powder, Stabiliser: Diphosphates; Garlic Powder, Dried Basil, Dried Oregano, Dried Parsley, Dried Rosemary, Dried Sage, Dried Thyme, Dried Tarragon), Monterey Jack Cheese (Milk)(7%), Passata, Slow Roasted Tomato Paste (Tomatoes, Concentrated Tomato, Rapeseed Oil, Olive Oil, Salt, Dried Oregano, Sugar, Garlic Powder), Vintage Cheddar Cheese (Milk), Red Leicester Cheese (Cheese (Milk), Colour: Annatto Norbixin), Dried Skimmed Milk, Onions, Tomato Paste, Modified Maize Starch, Pecorino And Regato Cheese Mix (Pecorino Cheese (Pecorino Cheese (Sheep's Milk), Preservative: Potassium Sorbate)), Regato Cheese (Milk)), Garlic Purée, Brown Sugar, Rapeseed Oil, Cheese Stock (Processed Cheese Powder (Processed Cheese (Milk), Emulsifying Salt: Sodium Phosphates), Dried Glucose Syrup, Water, Yeast Extract, Salt, Sunflower Oil, Flavouring), Salt, Basil, Worcester Sauce (Water, White Vinegar, Sugar, Onion, Salt, Tamarind Paste, Cloves, Ginger, Garlic, Barley Malt Extract), Paprika Powder, Oregano, Ground Fennel, Potato Starch, Cracked Black Pepper, Dried Parsley.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Additional Info

Cooked pork and beef meatballs with red pepper in a minced beef tomato sauce layered between cooked free range egg pasta, topped with Monterey Jack cheese sauce and sprinkled with Monterey Jack cheese.

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Foods Distribution EU Ltd., 27/29 Orwell Road, Rathgar, Dublin 6, Ireland.

Return To

To contact us please call: 0800 328 0800

Package type

Sleeve, Tray, Film

Storage information

Keep Frozen at -18°C or Colder.

A note about our product information

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.

We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. Products containing poultry, meat or fish may contain bone. In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.

Nutrition Info

Show full nutritional table

Ingredients:

Water, Beef (11%), Cooked Free Range Egg Pasta (Durum Wheat Semolina, Water, Pasteurised Liquid Whole Free Range Egg), Chopped Tomatoes, Cooked Pork And Beef Meatballs (10%) (Pork, Beef, Red Pepper, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Potato Starch, Sugar, Yeast Extract, Ground Black Pepper, Chilli Powder, Paprika Powder, Stabiliser: Diphosphates; Garlic Powder, Dried Basil, Dried Oregano, Dried Parsley, Dried Rosemary, Dried Sage, Dried Thyme, Dried Tarragon), Monterey Jack Cheese (Milk)(7%), Passata, Slow Roasted Tomato Paste (Tomatoes, Concentrated Tomato, Rapeseed Oil, Olive Oil, Salt, Dried Oregano, Sugar, Garlic Powder), Vintage Cheddar Cheese (Milk), Red Leicester Cheese (Cheese (Milk), Colour: Annatto Norbixin), Dried Skimmed Milk, Onions, Tomato Paste, Modified Maize Starch, Pecorino And Regato Cheese Mix (Pecorino Cheese (Pecorino Cheese (Sheep's Milk), Preservative: Potassium Sorbate)), Regato Cheese (Milk)), Garlic Purée, Brown Sugar, Rapeseed Oil, Cheese Stock (Processed Cheese Powder (Processed Cheese (Milk), Emulsifying Salt: Sodium Phosphates), Dried Glucose Syrup, Water, Yeast Extract, Salt, Sunflower Oil, Flavouring), Salt, Basil, Worcester Sauce (Water, White Vinegar, Sugar, Onion, Salt, Tamarind Paste, Cloves, Ginger, Garlic, Barley Malt Extract), Paprika Powder, Oregano, Ground Fennel, Potato Starch, Cracked Black Pepper, Dried Parsley.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.