Shazans Lamb Mince 500g

Shazans Lamb Mince 500g
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Shazans Lamb Mince 500g

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Nutrition Info

Raw as sold 100g contains:

  • Energy 1018kJ/245kcal
  • Fat 19.8g
  • of which saturates 9.5g
  • Carbohydrate <0.5g
  • of which sugars <0.5g
  • Fibre <0.5g
  • Protein 16.8g
  • Salt 0.2g
  • This pack contains approx. 4 servings
  • *Reference intake of an average adult (8400kJ/2000kcal)

A shallow fried serving (100g) contains:

  • Energy 1086kJ/260kcal
  • Fat 18.0g
  • of which saturates 8.3g
  • Carbohydrate <0.5g
  • of which sugars <0.5g
  • Fibre <0.5g
  • Protein 24.1g
  • Salt 0.3g
  • This pack contains approx. 4 servings
  • *Reference intake of an average adult (8400kJ/2000kcal)
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How to cook

Shallow Fry From Chilled

7-10 minutes. Medium/High Heat. Remove all packaging. Place the contents into a frying pan over a medium/high heat and cook for 7-10 minutes, stirring frequently until evenly browned. If necessary add a little oil or water to prevent sticking. Season to taste. Drain well before serving. Cooking Precautions: All appliances vary, these are guidelines only. Mince meat products require thorough cooking before consumption. Not suitable for microwave cooking. Not suitable for cooking from frozen.

Lamb (100%), Percentage of Fat content under 21% and typical percentage Collagen/Meat Protein ratio under 16%

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: gluten

May contain: celery, mustard, sulphur dioxide/sulphites, wheat

Typically less than 21% fat. Halal. Shazans.

Dietary Information

Halal

Manufacturers Address

Produced for:Shazan Foods Ltd.,PO Box 176,Preston,Lancashire,England,PR1 1GQ.

Return to

Shazan Foods Ltd.,PO Box 176,Preston,Lancashire,England,PR1 1GQ.Telephone: 01772 627701Email: info@shazans.com

Package type

Tray & Heat Sealed

Storage information

Suitable for Home Freezing, Cannot be Microwaved, Cannot be cooked from Frozen, Keep Refrigerated

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Nutrition Info

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Ingredients

Lamb (100%), Percentage of Fat content under 21% and typical percentage Collagen/Meat Protein ratio under 16%

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: gluten

May contain: celery, mustard, sulphur dioxide/sulphites, wheat