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Additional Information
Nutrition Info
per 100 grams:
- Energy 1499 kJ
- Fat 1,0 g
- of which saturates 0,3 g
- Carbohydrates 77,9 g
- of which sugars 0,2 g
- Protein 7,7 g
- Salt <0,01 g
How to cook
Hob From Ambient
Preparation: 1. Bring a large pan of water to the boil. 2. Stir in the rice. Add salt to taste. 3. Return to the boil and stir the rice. Reduce heat, cover and simmer for 12-15 minutes. 4. Remove the pan from the heat and carefully drain the rice in a sieve. 5. Before serving, fluff the rice using a fork.
Additional Info
Sawi Long Grain Rice is renowned for its dry-cooking, extra long rice grain. The rice is cultivated and selected with care. Sawi Long Grain Rice is popular with many consumers because of its good cooking properties and full taste. The rice has been milled and polished with care, so top quality is guaranteed!. Sawi.
Manufacturers Address
Van Sillevoldt Rijst B.V., P.O. Box 280, NL-3350 AG Papendrecht, The Netherlands.
Return to
info@vsr-rice.com
Package type
Bag - Plastic
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(4 customer reviews)
Submitted by Sheila on 17/3/2015
I always use a Tefal Rice Cooker and this rice is perfect for that. It's OK for the price.
Submitted by liz brown on 5/3/2015
As another reviewer says, this is more like basmati than ordinary long grain rice but that suits me fine. I bake my rice in a pot in the oven and this turns out perfectly - separate, fluffy and tasty and of course good value.
Submitted by Joanne on 11/1/2015
This is soggy, sticky rice that clumps together. Won't be buying again.
Submitted by Stu on 19/12/2014
I've always used long grain rice and thought I would give this brand a try. When cooked it's more like basmati rice, so I will avoid buying this in the future.