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Additional Information
Nutrition Info
Ingredients
Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471 (from Sunflower and Sustainable Palm), Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: soya, wheat
Additional Info
Brilliant for beans on toast!. Soft, fluffy and thickly sliced. Low in fat. Source of protein. Sustainable soya and palm. Freezes brilliantly. Contains no artificial colours, flavours or hydrogenated fat. Vegetarian + vegan friendly. Roberts.
Dietary Information
Low Fat, Suitable for Vegans, Suitable for Vegetarians
Manufacturers Address
Roberts Bakery, Northwich, Cheshire, CW9 7RQ.
Return to
We Loaf Feedback! Share your questions or crazy ideas on: Customer Corner, Roberts Bakery, Northwich, Cheshire, CW9 7RQ. E: enquiries@robertsbakery.co.uk T: 01606 818030 robertsbakery.co.uk
Package type
Bag
Storage information
Suitable for Home Freezing
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Nutrition Info
Ingredients
Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471 (from Sunflower and Sustainable Palm), Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: soya, wheat