Your browser's Javascript functionality is turned off. Please turn it on so that you can experience the full capabilities of this site.

Riso Gallo Riso Carnaroli 1kg

This Product Is Currently Unavailable

Riso Gallo Riso Carnaroli 1kg

N/A

Quick Look
0 Reviews

Nutrition Info

Show full nutritional table

How to cook

Shallow Fry From Frozen

1 Pour the frozen rice into the pan. 2 Before you start cooking add hot stock (approx. 100-120ml per serving)* and favourite ingredients, previously prepared according to the recipe. 3 Adjust the quantity of the stock according to the recipe until the rice is cooked, but 'al dente' (approx. 5 - 7mins). 4 Add Parmesan, season and serve. * The amount of stock is purely indicative and will depend on the recipe and/or the power of the stove.

Ingredients

Carnaroli Rice 51%, Water, Salt, Vegetable Stock Extract from Soy and Corn, Iodised Salt, Dried Vegetables in variable proportions (Onion, Carrot, Garlic, Celery, Parsley, Tomato), Corn Oil

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: celery, soya

Additional Info

Precooked risotto rice with vegetable stock a base for any risotto dish. Riso Gallo.

Manufacturers Address

Riso Gallo S.p.A., Viale R. Preve 4, 27038 Robbio (Pavia), Italy.

Return to

infofoodservice@risogallo.it www.risogallofoodservice.it

Package type

Bag - Plastic

Storage information

Keep Frozen

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.