Richmond 8 Thick Pork Sausages 410g

(91 customer reviews)

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Richmond 8 Thick Pork Sausages 410g

(91 customer reviews)

Details

£2.00
£4.88 per 1 kg

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Additional Information

How to cook

Cooking Instructions General

Remove all packaging Check that they're cooked all the way through... smile guaranteed!


Grill From Chilled

17 min Preheat grill to medium. Place sausages on a rack. Turn occasionally.


Oven cook From Chilled

17-22 min Preheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A Vegetable based ingredient that helps keep our sausages succulent, ** This just keeps them fresh for longer

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: soya, sulphur dioxide/sulphites, wheat

Our Own Irish Recipe Our special Irish recipe is made with the subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!. Our own Irish recipe. Richmond.

Manufacturers Address

Kerry Foods Ltd., Egham, Surrey, TW20 8HY.

Return to

We love to chat Drop us a line: Kerry Foods Ltd., Egham, Surrey, TW20 8HY. Freephone: 0800 783 4321 www.richmondsausages.co.uk

Package type

Wrap

Storage information

Suitable for Home Freezing, Keep Refrigerated

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(91 customer reviews)

Absolutely awful. Took 2 bites of the sausage, the second bite to confirm how awful they were, then threw the rest away. Best described as meat paste in a skin.

Taste like they put a lot of flour inside the meat, bad texture and flavour

I bought these a couple of days ago. I ate half but didn't care for it. My daughter though said they're edible.

these are the worst on the market .

Great taste, good value..

Nice flavour, good quality for money.

THEY WERE OK , NOT MUCH TASTE IN THEM NOT UP TO VRY MUCH STANDARD

Good value and quality product

Families favourite at a great price roo

Good value and reliable quality from Richmond.


Nutrition Info


Ingredients

Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A Vegetable based ingredient that helps keep our sausages succulent, ** This just keeps them fresh for longer

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: soya, sulphur dioxide/sulphites, wheat