Richmond 8 Thick Frozen Meat Free Sausages

(42 customer reviews)

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Richmond 8 Thick Frozen Meat Free Sausages

(42 customer reviews)

Details

£1.75 Was £2.00
£5.20 per 1 kg

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Additional Information

How to cook

Cooking Instructions General

Remove all packaging Check that they're cooked all the way through... smiles guaranteed!


Hob From Frozen

12 mins Fry in a pan on the hob in a tablespoon of oil on a medium heat. Turn regularly until golden brown.


Oven cook From Frozen

18 mins Preheat oven to 190°C / Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Water, Rehydrated Textured Soya Protein Concentrate (16%) (Water, Soya Protein, Wheat Protein, Salt, Soya Bean Oil, Natural Flavouring), Rusk (Wheat), Coconut Oil, Soya Protein Concentrate (4%), Sodium Alginate, Chicory Root Fibre, Stabiliser: Methyl Cellulose, Natural Flavourings, Yeast Extract, Herbs, Spices, Spice Extracts: Black Pepper, Ginger, Nutmeg, Flavourings, Colouring Foods: Beetroot, Safflower, Salt

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

High in protein. Cook from frozen 18 mins. Vegetarian Society Approved. Suitable for vegans. Richmond.

Dietary Information

Suitable for Vegans, Suitable for Vegetarians

Manufacturers Address

Kerry Foods Ltd., Egham, Surrey, TW20 8HY.

Return to

We love to chat Drop us a line: Kerry Foods Ltd., Egham, Surrey, TW20 8HY. Freephone: 0800 783 4321 www.richmondsausages.co.uk

Package type

Unspecified Pack

Storage information

Keep Frozen

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(42 customer reviews)

I'm obviously in the minority, but I really don't like these. To soft and slimy for me. I haven't eaten meat since 1982, any new things out are a great plus, and so many people like them and think they taste like real meat, maybe my taste buds just don't like the taste of meat!

Best meat free we have found. Great for lunchtime sandwich.

I've eaten loads of Vegetarian Sausages and these Richmond ones are def one of the best I've tried, they taste very similar to the meat version only better

A lovely taste makes a great meal or Snack

10/10 . Great taste and consistancy Brillant

Good product, but I'm not happy they've moved to plastic packaging when the world is drowning in the stuff so can only give three stars. Companies need to start taking responsibility.

So nice. Taste just like the animal ones.

Love these sausages!.. so tasty.. Best one's I've eaten yet

Didn’t know what to expect. I wasn’t disappointed. Not vegetarian by any means but these sausages are great, low fat, and will most likely be the only ones I purchase from now on. Texture and flavour hit the spot.

These are amazing! So tasty, and I'm not even a vegetarian lol. Will most definitely stick to buying these from now on


Nutrition Info


Ingredients

Water, Rehydrated Textured Soya Protein Concentrate (16%) (Water, Soya Protein, Wheat Protein, Salt, Soya Bean Oil, Natural Flavouring), Rusk (Wheat), Coconut Oil, Soya Protein Concentrate (4%), Sodium Alginate, Chicory Root Fibre, Stabiliser: Methyl Cellulose, Natural Flavourings, Yeast Extract, Herbs, Spices, Spice Extracts: Black Pepper, Ginger, Nutmeg, Flavourings, Colouring Foods: Beetroot, Safflower, Salt

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD