Richmond 8 Chicken Sausages 400g

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Richmond 8 Chicken Sausages 400g

Details

£2.50
£6.25 per 1 kg

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Nutrition Info

Per 100g Grilled:

  • Energy 863kJ/
  • Fat 11g
  • of which saturates 3.3g
  • Carbohydrate 14g
  • of which sugars 2.3g
  • Fibre 0.97g
  • Protein 13g
  • Salt 1.4g

2 Grilled Sausages (93g) contain:

  • Energy 803kJ/
  • Fat 10g
  • of which saturates 3.0g
  • Carbohydrate 13g
  • of which sugars 2.1g
  • Fibre 0.90g
  • Protein 12g
  • Salt 1.3g

How to cook

Cooking Instructions General

Remove all packaging. Check that they're cooked all the way through... smiles guaranteed!


Grill From Chilled

20 min Preheat grill to medium. Place on a rack. Turn occasionally.


Oven cook From Chilled

20-25 min Preheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Chicken (52%), Water, Rusk (Wheat), Chicken Fat, Potato Starch, Less than 2%: Salt, Stabilisers: Diphosphates, Flavourings, Wheat Flour, Onion Powder, Yeast Extract, Herb, Soya Concentrate, Preservative: Sodium Metabisulphite**, Natural Flavouring, Antioxidants: Vitamins C & E, Lemon Powder, Casing made from Beef Collagen, * 30% Less Fat than standard Richmond Thick Pork Sausage, ** This just keeps them fresh for longer!

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: soya, sulphur dioxide/sulphites, wheat

Richmond is the nation's Favourite Sausage. Our chicken sausages are made with the same subtle flavours of nutmeg and pepper as our original pork sausage. 30% less fat. Staying true to the taste people love. Simple and easy to cook. Richmond.

Manufacturers Address

Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN.

Return to

We love to chat Drop us a line: Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN. Freephone: 0800 783 4321 www.richmondsausages.co.uk

Package type

Sleeve

Storage information

Suitable for Home Freezing, Keep Refrigerated

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Nutrition Info


Ingredients

Chicken (52%), Water, Rusk (Wheat), Chicken Fat, Potato Starch, Less than 2%: Salt, Stabilisers: Diphosphates, Flavourings, Wheat Flour, Onion Powder, Yeast Extract, Herb, Soya Concentrate, Preservative: Sodium Metabisulphite**, Natural Flavouring, Antioxidants: Vitamins C & E, Lemon Powder, Casing made from Beef Collagen, * 30% Less Fat than standard Richmond Thick Pork Sausage, ** This just keeps them fresh for longer!

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: soya, sulphur dioxide/sulphites, wheat