Richmond 24 Thick Frozen Pork Sausages 1087g

Richmond 24 Thick Frozen Pork Sausages 1087g
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Richmond 24 Thick Frozen Pork Sausages 1087g

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Nutrition Info

Per 100g Grilled:

  • Energy 1123kJ/
  • 269kcal
  • Fat 16g
  • of which saturates 6.8g
  • Carbohydrate 16g
  • of which sugars 1.5g
  • Protein 14g
  • Salt 1.9g

1 Grilled Sausage (38g) contains:

  • Energy 427kJ/
  • 102kcal
  • Fat 6.1g
  • of which saturates 2.6g
  • Carbohydrate 6.1g
  • of which sugars 0.57g
  • Protein 5.3g
  • Salt 0.72g
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How to cook

Cooking Instructions General

Remove all packaging. Best results achieved when cooked from frozen... smiles guaranteed!

Grill From Frozen

20 min Preheat grill to medium. Place sausages on a rack. Turn occasionally.

Oven cook From Frozen

25-30 min Preheat oven to 180°C/Gas Mark 4. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Pork (42%), Water, Pork Fat, Rusk (Wheat), Wheat Starch, Soya Protein, Less than 2%: Flavourings, Salt, Stabilisers: Diphosphates, Guar Guam*, Sodium Alginate, Antioxidants: Vitamins C & E, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing made from Beef Collagen, * A vegetable based ingredient that helps keep our sausages succulent, ** This just keeps them fresh for longer!

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: soya, sulphur dioxide/sulphites, wheat

Our special Irish recipe is made with subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!. Cook from frozen 20 mins. Richmond.

Manufacturers Address

Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN.

Return to

We love to chat Drop us a line: Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN. Freephone: 0800 783 4321 www.richmondsausages.co.uk

Package type

Heat Sealed

Storage information

Keep Frozen

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Nutrition Info

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Ingredients

Pork (42%), Water, Pork Fat, Rusk (Wheat), Wheat Starch, Soya Protein, Less than 2%: Flavourings, Salt, Stabilisers: Diphosphates, Guar Guam*, Sodium Alginate, Antioxidants: Vitamins C & E, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing made from Beef Collagen, * A vegetable based ingredient that helps keep our sausages succulent, ** This just keeps them fresh for longer!

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: soya, sulphur dioxide/sulphites, wheat