Images
Additional Information
Nutrition Info
How to cook
Oven cook From Frozen
Preheat oven to 180°C/Fan 160°C/ Gas Mark 4. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
Grill From Frozen
Preheat grill to medium. Place sausages on a rack. Turn occasionally. Please ensure that these sausages are cooked thoroughly before eating.
Cooking Instructions General
Remove all packaging Best results achieved when cooked from frozen... smiles guaranteed!
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Starch (Wheat), Soya Protein, Salt, Stabilisers: Diphosphates, Guar Gum*, Sodium Alginate, Flavourings, Preservative: Sodium Metabisulphite**, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine, Casing: Beef Collagen, *A Vegetable-based ingredient that helps keep our Sausages succulent, **This just keeps them fresh for longer!
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Additional Info
Cook from Frozen 15 Mins. The nation's favourite. Richmond.
Manufacturers Address
Pilgrim's Food Masters Ltd., Godley Hill Rd, Hyde, SK14 3BR.
Return to
Get in Touch Pilgrim's Food Masters Ltd., Godley Hill Rd, Hyde, SK14 3BR. Careline GB & NI: 0800 0778591 www.richmondsausages.co.uk
Package type
Bag
Storage information
Keep Frozen
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
Customer Reviews
(28 customer reviews)
Submitted by Iceland Customer on 7/3/2024
Very good nice taste easy to cook
Submitted by Susan Spooner on 22/2/2024
We all love them thay are good for the money
Submitted by Joanne Garside on 16/1/2024
Lovely and tasty great for the kids
Submitted by Margaret Curran on 12/1/2024
Tasty good value. Would buy again
Submitted by Margaret Gregory on 15/12/2023
Excellent taste easy to cook.
Submitted by June Cox on 15/12/2023
Very tasty and good value . There are many different meals that can be made using Richmond sausages. One I find very good is sausage casserole. Will definitely buy again.
Submitted by Iceland Customer on 7/12/2023
They are value for money and tastes nice
Submitted by Andry Chrysanthou-Toms on 29/11/2023
excellent taste and very good value. They thin and they cook quicker when you have to prepare a dinner quick
Submitted by Chris Govan on 15/11/2023
So good and cool from frozen
Submitted by Irene Penn on 15/11/2023
These sausages are the only ones my grandson will eat. He says they are so tasty.
Nutrition Info
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Starch (Wheat), Soya Protein, Salt, Stabilisers: Diphosphates, Guar Gum*, Sodium Alginate, Flavourings, Preservative: Sodium Metabisulphite**, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine, Casing: Beef Collagen, *A Vegetable-based ingredient that helps keep our Sausages succulent, **This just keeps them fresh for longer!
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD