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Additional Information
Nutrition Info
How to cook
Cooking Instructions General
Remove all packaging Check that they're cooked all the way through… smiles guaranteed!
Grill From Chilled
17 min Preheat grill to medium. Place sausages on a rack. Turn occasionally.
Oven cook From Chilled
17-22 min Preheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A Vegetable based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Additional Info
Our special Irish recipe is made with the subtle flavours of nutmeg and pepper… but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!. Our own Irish recipe. Richmond.
Manufacturers Address
Kerry Foods Ltd., Egham, Surrey, TW20 8HY.
Return to
We love to chat Drop us a line: Kerry Foods Ltd., Egham, Surrey, TW20 8HY. Freephone: 0800 783 4321 www.richmondsausages.co.uk
Package type
Unspecified Pack
Storage information
Suitable for Home Freezing, Keep Refrigerated
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
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Nutrition Info
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A Vegetable based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD