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Additional Information
Nutrition Info
/100 g:
- Energy: 2029 kJ
- 486 kcal
- Fat: 27 g
- of which saturates: 2.6 g
- Carbohydrate: 55 g
- of which sugars: 4.6 g
- Fibre: 2.5 g
- Protein: 4.4 g
- Salt: 1.6 g
- *Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
/30 g:
- Energy: 609 kJ
- 146 kcal
- Fat: 8.1 g
- of which saturates: 0.8 g
- Carbohydrate: 17 g
- of which sugars: 1.4 g
- Fibre: 0.8 g
- Protein: 1.3 g
- Salt: 0.48 g
- *Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
Ingredients
Rice Flour (24%), Vegetable Oils (Sunflower, Corn), Dehydrated Potatoes, Corn Flour, Modified Rice Starch, Duck with Hoisin Sauce Flavour Seasoning (Sugar, Dextrose, Flavour Enhancers {Monosodium Glutamate, Disodium 5'-Ribonucleotides}, Salt, Acidity Regulators {Sodium Diacetate, Citric Acid}, Fructose, Colours {Caramel, Paprika Extract}, Spices {Star Anise, Ground Ginger}, Onion Powder, Flavourings {Milk}, Garlic Powder, Yeast Extract, Molasses Powder, White Pepper, Lactose Powder {Milk}, Smoke Flavourings), Maltodextrin, Emulsifier (E471), Wheat Starch, Salt
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: milk, wheat
Additional Info
Immerse yourself in the oriental flavours of the East with NEW PRINGLES Rice Fusion Peking Duck with Hoisin Sauce. Deliciously irresistible crisps made with rice and flavoured with the authentic tastes of Asia. Discover the classic taste of Peking duck combined with the rich and sweet flavours of hoisin sauce for a deliciously fragrant taste of China. Pure, enticing flavours bursting through every crisp for an intense flavour experience that lasts - every mouthful taking you further into your Eastern adventure. Start the adventure of a lifetime, experiment with new flavours, new rituals and new places - Eat your way East with NEW PRINGLES Rice Fusion Peking Duck with Hoisin Sauce. At PRINGLES, we want to ensure your snacking experience is a new, spontaneous, tastebud-tingling adventure with every flavour. So, we developed Rice Fusions, deliciously irresistible crisps made with rice. Rice is the perfect carrier of flavours, it absorbs and holds the pure flavour evenly throughout the whole crisp. The thin and bubbly texture of the rice crisp means the full intensity of flavours shines through quickly and lingers to the very last crumb. Pure, enticing flavours, thin and crispier texture, and intense aromas - start your flavour adventure here and explore NEW PRINGLES Rice Fusions, the authentic tastes of Asia. For all the travel hungry social explorers out there, join the voyage of taste exploration. Indulge your senses with an Asian flavour experience so authentic you'll be transported to the East. NEW PRINGLES Rice Fusion has 4 exciting flavour combinations: Peking Duck with Hoisin sauce for a rich and sweet fusion; Malaysian Red Curry with aromatic and fragrant curry spices; Japanese BBQ Teriyaki with warming pungent ginger; and the mildly spicy and aromatic Indian Tandoori Chicken Masala. Where will your flavour adventure take you?. Delicious crisps made with rice, flavoured with authentic and enticing tastes of Asia. Eat your way East with NEW PRINGLES Rice Fusion Peking Duck with Hoisin Sauce. Temptingly classic taste of rich Peking duck with the sweet flavour of hoisin sauce. Discover the rich and lively flavours of China, from your own sofa. PRINGLES iconic can made for sharing, with re-sealable lid to lock in the fresh flavours. NEW PRINGLES Rice Fusion, bring a fusion of oriental flavours to your snack times. Vegetarian. Pringles.
Dietary Information
Suitable for Vegetarians
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UK 0800 028 1048 IRL 1800 409 276 www.pringles.com
Package type
Cylinder
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(15 customer reviews)
Submitted by Tom on 27/3/2019
Pretty strong but they genuinely taste very close to duck and hoisin. A nice change from regular Pringles.
Submitted by Iceland Customer on 22/3/2019
Loving these, will buy again next aeek
Submitted by Iceland Customer on 22/3/2019
An unusual flavour choice.... but so tasty ! And you can actually taste the Hoisin. Fab product !
Submitted by Iceland Customer on 22/3/2019
My favourite flavour in the Rice Fusions range. You can really taste the duck 🦆
Submitted by Iceland Customer on 22/3/2019
Who knew these were made by Kellogg’s? Really tasty!
Submitted by Iceland Customer on 22/3/2019
taste amazing, a must to try
Submitted by Iceland Customer on 22/3/2019
Great taste, would strongly recommend!
Submitted by Iceland Customer on 22/3/2019
Really tasty, the rice versions have a great texture!
Submitted by Iceland Customer on 22/3/2019
Super tasty, probably the nicest of the Rice Fusion line
Submitted by Iceland Customer on 22/3/2019
I wasn't sure what to expect with the Rice Fusion range. I love normal Pringles so thought I'd give these a try. I was definitely not disappointed. Great flavour, felt like i was eating real duck pancakes from a chinese takeaway
Nutrition Info
Ingredients
Rice Flour (24%), Vegetable Oils (Sunflower, Corn), Dehydrated Potatoes, Corn Flour, Modified Rice Starch, Duck with Hoisin Sauce Flavour Seasoning (Sugar, Dextrose, Flavour Enhancers {Monosodium Glutamate, Disodium 5'-Ribonucleotides}, Salt, Acidity Regulators {Sodium Diacetate, Citric Acid}, Fructose, Colours {Caramel, Paprika Extract}, Spices {Star Anise, Ground Ginger}, Onion Powder, Flavourings {Milk}, Garlic Powder, Yeast Extract, Molasses Powder, White Pepper, Lactose Powder {Milk}, Smoke Flavourings), Maltodextrin, Emulsifier (E471), Wheat Starch, Salt
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: milk, wheat