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Additional Information
Nutrition Info
How to cook
Shallow Fry From Frozen
For best results cook from frozen. Shallow fry over a medium heat for 15 to 20 minutes, turning frequently. Cook thoroughly until no pink colour remains, and all juices run clear.
Ingredients
Pork (38%), Water, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Pork Rind, Pork Fat, Salt, Dextrose, Stabiliser (Triphosphate), Preservative (Sodium Sulphite), Spice Extracts (Black Pepper, Nutmeg, Capsicum, Coriander), Antioxidant (Ascorbic Acid), Sage Extract, Filled into Beef Collagen Casings (Beef Collagen, Water, Cellulose)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Additional Info
Plumtree Farms.
Manufacturers Address
Plumtree Farms, Liverpool Street, Hull, HU3 4HW.
Return to
Plumtree Farms, Liverpool Street, Hull, HU3 4HW.
Package type
Bag
Storage information
Keep Frozen
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Customer Reviews
(64 customer reviews)
Submitted by Iceland Customer on 8/9/2021
Awful taste and texture. Wouldn’t buy again.
Submitted by NDheroo on 2/9/2021
Nice tasty quality bargain
Submitted by DGray on 2/9/2021
Good product... but could be meatier.
Submitted by Iceland Customer on 16/6/2021
Do not buy this, hard to eat, full of flour
Submitted by Jude on 27/5/2021
For the price there is really nothing to complain about. I use in casseroles and to pasta dishes. Also fine with mash and gravy.
Submitted by Vaughan Ellis on 20/5/2021
These have gone the same way of the Lorne Sausage. Now without taste if there is any Sage or Pepper in them I cannot taste them, the filling looks odd, as though its been puréed within an inch of is life. Last time I'll buy these.
Submitted by Trusted customer on 11/4/2021
No I am not a fake reviewer. These sausages are great no gristle hardly any fat and come out just fine a 200 degrees C for 35 mins. Can be a little salty but as I add no extra salt to my meals I don't see this as a problem. They are great with roast spuds Yorkshire pudding veg and some apple sauce, which dose tone down the saltiness. For a quick cheat mid week roast all done in about half an hour or with steak cut chip, these are a ,us have purchase.
Submitted by Sophia Alexander on 8/3/2021
As.Always. First.•:*¨¨*:•.Class.•:*¨¨*:•.Seller.•:*¨¨*:•.Gr8t ITEM •:*¨¨*:•. A+ EASY TO COOK VALUED SAUSAGES
Submitted by Paschal Kearney on 4/3/2021
Perfect. These are my favourite sausages. I cannot eat chilli or even pepper,(Medical reasons), so these sausages are perfect for me. And fantastic value. I always have them in my freezer. And i think they taste absolutely fine :D
Submitted by Angela Ashworth on 17/2/2021
They are good value for money, but they taste like bacin
Nutrition Info
Ingredients
Pork (38%), Water, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Pork Rind, Pork Fat, Salt, Dextrose, Stabiliser (Triphosphate), Preservative (Sodium Sulphite), Spice Extracts (Black Pepper, Nutmeg, Capsicum, Coriander), Antioxidant (Ascorbic Acid), Sage Extract, Filled into Beef Collagen Casings (Beef Collagen, Water, Cellulose)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD