Additional Information
Nutrition Info
How to cook
Oven cook From Frozen
For best results, always heat from frozen. All appliances vary, the following are guidelines only. Remove all packaging and place pasty on a baking tray on the middle shelf of a pre-heated oven. For best result we suggest you oven heat your pasty for 35 minutes at 190°C / Fan 170°C / 375°F / Gas Mark 5. Check food is piping hot throughout before serving.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids), Chicken (12.5%) (Chicken, Water, Salt), Onion (5%), Potato Flakes, Potato (1.5%), Rapeseed Oil, Skimmed Milk Powder, Pasteurised Whole Egg, Salt, Seasoning (Salt, Maltodextrin, Yeast Extract, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates), Flavourings, Sunflower Oil, Turmeric), Mixed Herbs, White Pepper, Sage
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
May contain: nuts, peanuts
Additional Info
Tender pieces of chicken with potato, sage and onion, wrapped in a light-golden puff pastry. Freezer filler. Peter's.
Manufacturers Address
Peter's Food Service Ltd, Bedwas House Industrial Estate, Caerphilly, CF83 8XP.
Return to
We're Here to Help We take great pride and care in baking these delicious pasties especially for you at our bakery in Caerphilly. If you're not entirely satisfied please tell us at: Customer Services, Peter's Food Service Ltd, Bedwas House Industrial Estate, Caerphilly, CF83 8XP. Or visit www.petersfood.co.uk
Package type
Box
Storage information
Keep Frozen
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Nutrition Info
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids), Chicken (12.5%) (Chicken, Water, Salt), Onion (5%), Potato Flakes, Potato (1.5%), Rapeseed Oil, Skimmed Milk Powder, Pasteurised Whole Egg, Salt, Seasoning (Salt, Maltodextrin, Yeast Extract, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates), Flavourings, Sunflower Oil, Turmeric), Mixed Herbs, White Pepper, Sage
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
May contain: nuts, peanuts