Oumph! Pulled BBQ Chunks 280g

(1 customer reviews)

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Oumph! Pulled BBQ Chunks 280g

(1 customer reviews)

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2 for
£5.00

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£3.50
£12.50 per 1 kg

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Additional Information

How to cook

Shallow Fry From Frozen

For the perfect Pulled Oumph!, fry in a pan over medium heat for 5-6 minutes from frozen or 3-4 minutes if thawed, stirring now and again. Keep an eye on the heat, make sure it doesn't get too hot, or you will end up caramelising the sauce!

Textured Soya Protein 54.3 % (Water, Soya Protein Concentrate), Barbecue Sauce 45.7 % [Water, Seasoning (Sugar, Salt, Burnt Sugar, Tomato, Onion, Garlic, Spices (Paprika, Ginger, Parsley, Black Pepper, Cayenne Pepper), Acidity Regulator (Citric Acid), Rapeseed Oil, Natural Flavouring, Maltodextrin, Modified Corn Starch, Flavouring), Tomato Paste, Apple Juice Concentrate, Vinegar, Smoke Flavouring]

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Epic veggie eating. World food Innovation Awards 2021 Winner Best Brand. Made from Soya Protein. Rock Your Taste Buds. Vegetarian Society Approved - vegan. Oumph!.

Dietary Information

Suitable for Vegans, Suitable for Vegetarians

Manufacturers Address

Manufactured by: Livekindly Collective AB, Industrigatan 2, 53473 Stora Levene, Sweden.

Return to

UK Livekindly Customer Care: The Old Stables, Featherbed Court, Featherbed Lane, Mixbury, NN13 5RN. customerservices.uk@thelivekindlyco.com oumph.uk

Package type

Box

Storage information

Keep Frozen

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Customer Reviews

(1 customer reviews)

FYI, I’m a meat eater who is trying to cut down a bit on real meat, so I’m coming at this product as a carnivore and not a veggie or vegan. I have no idea why this product is calling itself a pork substitute. It’s nowt like any sort of pork product. It’s actually just like chicken leg meat! So much so that when I bit into some of the firmer pieces I looked at and wondered if there had been a mistake at the packing factory! The flavour isn’t very exciting at all but if you’re missing chicken legs then this is worth a punt - you can add your own bbq sauce to get the best flavour after all! Not as good as the oumph doner meat but still interesting!


Nutrition Info


Ingredients

Textured Soya Protein 54.3 % (Water, Soya Protein Concentrate), Barbecue Sauce 45.7 % [Water, Seasoning (Sugar, Salt, Burnt Sugar, Tomato, Onion, Garlic, Spices (Paprika, Ginger, Parsley, Black Pepper, Cayenne Pepper), Acidity Regulator (Citric Acid), Rapeseed Oil, Natural Flavouring, Maltodextrin, Modified Corn Starch, Flavouring), Tomato Paste, Apple Juice Concentrate, Vinegar, Smoke Flavouring]

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD