No Bull Mushrooms Steaks 2 x 80g (160g)

(27 customer reviews)

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No Bull Mushrooms Steaks 2 x 80g (160g)

(27 customer reviews)

Details

£2.50
£15.63 per 1 kg

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Additional Information

How to cook

Pan Fry Frozen

Cook time: 8 min. - 10 min.

Heat a little oil in a frying pan over a medium heat.

Remove from packaging.

Fry over a medium heat for 8-10 minutes.

Turn occasionally, reduce heat if necessary.

The following instructions are guidelines only. Do not refreeze after defrosting.


Oven Frozen

Fan 200°C Cook time: 16 min. - 20 min.

Gas 6

Remove from all packaging.

Place on a baking tray near the middle of the oven for 16-20 minutes.

Preheat fan oven to 200°C. Remove from all packaging. Place the product on a baking tray near the middle of the oven for 16-20 minutes.


Cooking Instructions General

Cook time: 8 min. - 10 min.

Heat a little oil in a frying pan over a medium heat.

Remove from packaging.

Fry over a medium heat for 8-10 minutes.

Turn occasionally, reduce heat if necessary.

The following instructions are guidelines only. Do not refreeze after defrosting.


Oven cook From Frozen

Fan 200°C Cook time: 16 min. - 20 min.

Gas 6

Remove from all packaging.

Place on a baking tray near the middle of the oven for 16-20 minutes.

Preheat fan oven to 200°C. Remove from all packaging. Place the product on a baking tray near the middle of the oven for 16-20 minutes.


Shallow Fry From Frozen

Remove from all packaging. Heat a little oil in a frying pan over a medium heat. Fry over a medium heat for 7 - 9 minutes turning occasionally.

Mushrooms (75%), Tomato Paste, Sunflower Oil, Onion Wheat Flour, Wheat Fibre, Gelling Agent: Methylcellulose, Wheat Gluten, Salt, Thickener: Carragen & Kognac, Salt, Garlic Powder, Dehydrated Parsley, White Pepper

Button Mushrooms (77%), Tomato Paste, Sunflower Oil, Wheat Flour, Onion, Wheat Fibre, Gelling Agent: Methyl Cellulose; Wheat Gluten, Salt, Dried Garlic, Thickeners: Carrageenan, Konjac; Dried Parsley, White Pepper.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN EGG, MILK AND SOYA.

Contains: wheat

No Bull Mushrooms Steaks 2 x 80g (160g)

Dietary Information

Suitable for Vegans

Manufacturers Address

Delichamp BV, Bijsterhuizen 3130, 6604 LV, Wijchen, The Netherlands.

Return to

Delichamp BV, Bijsterhuizen 3130, 6604 LV, Wijchen, The Netherlands.

Package type

Box

Storage information

Keep Frozen

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(27 customer reviews)

I have to admit these burgers are very good. When cooked on a pan or oven, add some olive oil to make them juicy. Highly recommended.

Love this product, I don’t cook it like steak but use in Thai recipe Instead and it very tasty like spicy Thai salad or stir fried with broccoli and mushroom sauce. So much you can cook with this not just steak. Also love all product in this range too. So happy Iceland stock more vegan now :)

Really tasty very thick makes you feel you’ve eaten something of substance very satisfying!

It smelled and tasted like a mushroom. There was nothing steak like about it except for the shape. I should have bought a Portobello mushroom and grilled that instead, it would have been cheaper!

I'm not vegetarian, but buy these regularly. They're very tasty and great when cooked with garlic.

I absolutely love this 'No' range but these Mushroom Steaks are awful. Plus they are so small. Definitely not worth the money.

Didn't know what to expect. One review said they were gross but I love mushrooms so gave them a go. I loved them. They have a strong flavour and with a little Worcester sauce. Yum.😊

Absolutely love these mushroom steaks. Really tasty. Been back and bought 2 more boxes to stock up.

I wish I could say it like I'm thinking! These are absolutely gross! Definitely not worth the money! I couldn't find the strength to swallow the first bite 🥺

I love mushrooms, eat them with anything, but these mushroom burgers have a really strong flavour it's too much and will not buy again unfortunately.


Nutrition Info


Ingredients

Mushrooms (75%), Tomato Paste, Sunflower Oil, Onion Wheat Flour, Wheat Fibre, Gelling Agent: Methylcellulose, Wheat Gluten, Salt, Thickener: Carragen & Kognac, Salt, Garlic Powder, Dehydrated Parsley, White Pepper

Button Mushrooms (77%), Tomato Paste, Sunflower Oil, Wheat Flour, Onion, Wheat Fibre, Gelling Agent: Methyl Cellulose; Wheat Gluten, Salt, Dried Garlic, Thickeners: Carrageenan, Konjac; Dried Parsley, White Pepper.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN EGG, MILK AND SOYA.

Contains: wheat