Nando's Smokey BBQ Peri-Peri Bag & Bake 20g

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Nando's Smokey BBQ Peri-Peri Bag & Bake 20g

Details

£1.00
£5.00 per 100 g

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How to cook

Oven cook From Ambient

Bake it: - Preheat your oven to 210°C (fan assisted 190°C). - Place the bag lying flat on a baking tray with the seams downwards and place on the bottom rack of the oven. - Cook for 30 minutes or until cooked through. - When the buzzer goes, open the bag, coat the chicken in the juices and serve. Enjoy! Make sure bag does not touch sides or top of oven Bag flammable

Sugar, Spices (Smoked Paprika, Black Pepper, Cumin, African Bird's Eye Chilli, Pimento), Salt, Potato Starch, Modified Maize Starch, Yeast Extract, Dried Onion, Garlic Powder, Herb (Parsley), Oak Smoked Sea Salt, Colour (Paprika Extract), Acidity Regulator (Citric Acid), Anticaking Agent (Silicon Dioxide), Lemon Oil, Spice Extract (Nutmeg)

It's smokey, it's sweet and (oh yes) it's delicious! We've combined smokey BBQ flavours with garlic, herbs and PERi-PERi spices (African Bird's Eye Chilli) to give your home cooked meal the attention and taste it deserves.. Chilli rating - Medium. Bag Included for Tender Chicken or Vegetables. Electric Oven. Bag It. Bake It. Love It!. No Looking Back. No Artificial Preservatives, Flavours or Colours. Suitable for vegetarians. Nando's.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

All About Food Ltd, The Tree House, Skelmersdale, WN8 9TG.

Return to

Shared with Love. All About Food Ltd, The Tree House, Skelmersdale, WN8 9TG. grocery@nandos.co.uk

Package type

Box

Storage information

Cannot be Microwaved

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Nutrition Info


Ingredients

Sugar, Spices (Smoked Paprika, Black Pepper, Cumin, African Bird's Eye Chilli, Pimento), Salt, Potato Starch, Modified Maize Starch, Yeast Extract, Dried Onion, Garlic Powder, Herb (Parsley), Oak Smoked Sea Salt, Colour (Paprika Extract), Acidity Regulator (Citric Acid), Anticaking Agent (Silicon Dioxide), Lemon Oil, Spice Extract (Nutmeg)