Mr. Crumb Sage & Onion Stuffing Mix 150g

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Mr. Crumb Sage & Onion Stuffing Mix 150g

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How to cook

Oven cook From Ambient

Remove all packaging. Empty contents of stuffing mix into a large heatproof bowl. Add 250ml of boiling water and 15g of butter. Mix together with a fork to ensure no clumps of dry stuffing remain. Allow to stand for 5 minutes. Transfer to an oven proof dish. Place in a preheated oven and allow to cook for 25-30 minutes or until golden brown. Remove from oven and leave to stand for 2 minutes. Serve and Enjoy. 200°C/180°C Fan/Gas Mark 4 25-30 mins All appliances vary, these are guidelines only. Check food is piping hot throughout before serving.

Dried Breadcrumb [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Kibbled Red Onion (15%), Rapeseed Oil, Wild Sage, Dried Parsley, Salt, Cracked Black Pepper, Garlic Powder, Onion Powder

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: milk

Premium sage & red onion stuffing perfect with chicken, turkey and pork. You've Tasted the Rest, Now Try the Best. Multi award winning company. Suitable for vegetarians. Mr. Crumb.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Mr. Crumb,Finea,Mullingar,Co. Westmeath,N91 H0VH,Ireland.

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We hope you enjoyed our product and would love to hear from you, don't hesitate to say hello! We always appreciate your feedback, ideas, thoughts and photographs of lovely dishes you have created with our products! Please do keep in touch.Contact us at:Mr. Crumb,Finea,Mullingar,Co. Westmeath,N91 H0VH,Ireland.Tel: +353 43 6681148www.mrcrumb.ieEmail: info@mrcrumb.ie

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Box

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Ingredients

Dried Breadcrumb [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Kibbled Red Onion (15%), Rapeseed Oil, Wild Sage, Dried Parsley, Salt, Cracked Black Pepper, Garlic Powder, Onion Powder

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: milk