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Nutrition Info
How to cook
Cooking Instructions General
Because ovens/microwaves vary, for best results refer to the manufacturer's handbook. Do not reheat.
Microwave From Chilled
Remove all packaging. The product may be microwaved in an 800W microwave for 2 minutes.
Oven cook From Chilled
Preheat oven to 180ºC / 350ºF / Gas Mark 4. Remove product from packet, place on a baking tray and heat for 10 - 15 minutes.
Ingredients
Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Vegetable Fat (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier: Mono & Di-Glycerides of Fatty Acids; Citric Acid), Beef (12.5%), Onion (5%), Modified Maize Starch, Salt, Seasoning [Malt Extract (Barley), Tomato Powder, Spice: Ground Black Pepper; Yeast Powder, Lactose (Milk), Onion Powder], Glaze (Water, Wheat Protein)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: barley, milk, wheat
May contain: cereals containing gluten, eggs, fish, sulphur dioxide/sulphites
Additional Info
Irish minced steak in a rich onion gravy. Buy me I'm Irish. Quality Irish foods. Free from: hydrogenated fats and artificial preservatives. Mogerley.
Manufacturers Address
Produced for: George Mogerley Ltd., Unit 4 Kylemore Park North, Ballyfermot, Dublin 10.
Return to
George Mogerley Ltd., Unit 4 Kylemore Park North, Ballyfermot, Dublin 10. Tel: 01 6259010 Email: mogerley@eircom.net
Package type
Heat Sealed
Storage information
Suitable for Home Freezing, Keep Refrigerated
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Nutrition Info
Ingredients
Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Vegetable Fat (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier: Mono & Di-Glycerides of Fatty Acids; Citric Acid), Beef (12.5%), Onion (5%), Modified Maize Starch, Salt, Seasoning [Malt Extract (Barley), Tomato Powder, Spice: Ground Black Pepper; Yeast Powder, Lactose (Milk), Onion Powder], Glaze (Water, Wheat Protein)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: barley, milk, wheat
May contain: cereals containing gluten, eggs, fish, sulphur dioxide/sulphites