Mayflower Szechuan Sauce 400g

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Mayflower Szechuan Sauce 400g

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Water, Sugar, Hot Chilli Sauce (Water, Chilli [25%], Sugar, Garlic, Modified Starch, Cornstarch, Salt, Acetic Acid), Hot Bean Sauce (Salted Soybeans, Chilli, Water, Garlic, Sugar, Palm Oil, Salted Black Beans, Sesame Oil, Colour: Caramel, Citric Acid, Spice), Cornflour, Rapeseed Oil, Ginger, Worcestershire Sauce (Malt Vinegar [from Barley], Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spices, Flavouring), White Vinegar (Water, Acetic Acid), Salt, Flavour Enhancer: E621, Garlic (Sulphites)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Spicy and sweet. Inspired by cuisine from the heart of China. Mayflower.

Manufacturers Address

Produced by:King Asia Foods Ltd,Middle Bank,Doncaster,DN4 5JJ.

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King Asia Foods Ltd,Middle Bank,Doncaster,DN4 5JJ.www.mayflower.co.uk

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Tub

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Ingredients

Water, Sugar, Hot Chilli Sauce (Water, Chilli [25%], Sugar, Garlic, Modified Starch, Cornstarch, Salt, Acetic Acid), Hot Bean Sauce (Salted Soybeans, Chilli, Water, Garlic, Sugar, Palm Oil, Salted Black Beans, Sesame Oil, Colour: Caramel, Citric Acid, Spice), Cornflour, Rapeseed Oil, Ginger, Worcestershire Sauce (Malt Vinegar [from Barley], Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spices, Flavouring), White Vinegar (Water, Acetic Acid), Salt, Flavour Enhancer: E621, Garlic (Sulphites)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD