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Nutrition Info
How to cook
Hob From Ambient
(Serves 2-3): Whisk 85g (3oz.) of Curry Sauce Mix into 340 ml (12 fl. oz.) of cold water in a sauce pan. Bring to the boil stirring constantly Simmer for 2 minutes on very low heat. Serve hot.
Microwave From Ambient
(Serves 2-3): Whisk 85g (3 oz.) of Curry Sauce mix into 340 ml (12 fl. oz.) of cold water in a large casserole dish. For 800 watt microwave oven, set timer on full power for 5 minutes. Stir well after every minute (guide only, times may vary according to power of microwave).
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils [Palm, Rapeseed], Curry Powder [Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds], Sugar, Salt, Flavour Enhancer E621, Tomato Purée
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: mustard, wheat
Additional Info
2 minute simmer. Mayflower.
Manufacturers Address
KingAsia Foods Ltd, Middle Bank, Doncaster, DN4 5JJ, UK.
Return to
KingAsia Foods Ltd, Middle Bank, Doncaster, DN4 5JJ, UK.
Package type
Box
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Customer Reviews
(28 customer reviews)
Submitted by Iceland Customer on 13/3/2021
I love a good Chinese curry sauce and was sceptical about trying this and I am so glad I did, simple to make and tastes great. Definitely my go to curry sauce from now on. A few people complain about the powder being lumpy, I add the powder to the pan, whisk in a little water to create a paste then mix in the remaining water, that way you'll easily manage to break down the lumps and have a lovely smooth sauce. Lovely on chips.
Submitted by Lee Jewitt on 5/3/2021
I didn't read instructions properly and used whole tub for 2 portions lol. But was very tasty
Submitted by Louise Cooper on 9/2/2021
so simple to prepare and extremely tasty - its a must buy!
Submitted by Iceland Customer on 20/1/2021
Me and my girlfriend love it, it's easy to cook and tastes so nice, hope you keep selling this :D
Submitted by Iceland Customer on 14/1/2021
Absolutely brilliant Chinese style sauce, just like I ate when in Hong Kong last year. For a large portion, I mix 50g with 200ml of water (or 35ml with 130ml water for a medium portion), add a diced onion, some frozen peas, shredded carrot and cooked chicken breast or prawns. Simple meal in minutes.
Submitted by Lynn Cotton on 16/12/2020
Lovely! Just like the real Chinese curry sauce - Easy and lovely recipe - Fry a large onion. Make the sauce, add the fried onion, a cup of defrosted frozen peas and a mug of defrosted cooked prawns or shrimps. Cook and stir for 3 or 4 minutes and stir. Add boiled rice or pour curry onto chips! Knock everyone out with your lovely curry!
Submitted by Iceland Customer on 20/11/2020
Pleasantly surprised. Tasted great on chips, very warming. 6 tablespoons in 340ml cold water, kept whisking on low heat, no lumps. Good value as plenty of powder left, will be a regular purchase.
Submitted by Steve Davis on 17/9/2020
Had this several times and has always been great flavor
Submitted by Tara Gibson on 2/8/2020
This has recently changed. It is no longer like Chinese curry. I'm hoping it was just a bad batch.
Submitted by Tara Gibson on 15/7/2020
This used to be amazing barring struggles with lumps it tasted like chinese curry but this last bath tastes more like the awful chippy curry with sultanas. Not sure why its changed but it isnt a good change.
Nutrition Info
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils [Palm, Rapeseed], Curry Powder [Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds], Sugar, Salt, Flavour Enhancer E621, Tomato Purée
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: mustard, wheat