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Nutrition Info
How to cook
Cooking Instructions General
For best results cook from frozen. No need to thaw. If thawed, cook within 12 hours of removal from freezer. Do not refreeze once defrosted. For best cooking results: grill or fry. Do not prick sausages. Remove all packaging. Please ensure that these sausages are cooked thoroughly before eating.
Grill From Frozen
Set tray on middle shelf. Grill for 15-20 minutes on a medium heat, turning frequently.
Oven cook From Frozen
Place sausages on a baking tray in the centre of a pre-heated oven at 180°C, 350°F, Gas mark 4 for 20-25 minutes, turning occasionally. For fan assisted ovens adjust cooking time according to the manufacturer's handbook.
Shallow Fry From Frozen
Add a little oil to the pan and fry on a medium heat for approximately 15 minutes, turning frequently.
Ingredients
Pork (43%), Water, Pork Fat, Rusk (Wheat), Potato Starch, Soya Protein Concentrate, Less than 2%: Salt, Stabilisers: E450 (i), E450 (iii), Guar Gum, Antioxidants: E300, E307, Preservative: E223, Colour: Cochineal
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Additional Info
Lawsons.
Manufacturers Address
Kerry Foods Ltd, PO Box 145, Birmingham, B24 8WR.
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We welcome your comments, suggestions or queries. Please contact us at: Kerry Foods Ltd, PO Box 145, Birmingham, B24 8WR. Freephone: 0800 783 4321
Storage information
Keep Frozen
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Nutrition Info
Ingredients
Pork (43%), Water, Pork Fat, Rusk (Wheat), Potato Starch, Soya Protein Concentrate, Less than 2%: Salt, Stabilisers: E450 (i), E450 (iii), Guar Gum, Antioxidants: E300, E307, Preservative: E223, Colour: Cochineal
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD