La Boulangère 16 Pains Au Chocolat 720g

(1 customer reviews)

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La Boulangère 16 Pains Au Chocolat 720g

(1 customer reviews)

Details

£2.50
35p per 100 g

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Additional Information

Wheat Flour, Palm Fat, Chocolate 13% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins, Natural Vanilla Flavouring), Water, Sugar, Leaven (Water, Wheat, Rye and Malted Wheat Flours, Yeast), Whole Eggs* 2.3%, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids (Rapeseed), Sodium Stearoyl-2-Lactylate (Rapeseed), Salt, Skimmed Milk Powder, Wheat Gluten, Carob Germ Flour, Preservative: Sorbic Acid, Antioxidant: Ascorbic Acid, Thickener: Locust Bean Gum, *Barn Eggs

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: cereals containing gluten, eggs, milk, rye, wheat

May contain: sesame, soya

Long life* *Longue Conservation. La Boulangère.

Manufacturers Address

La Boulangère & Co,CS 40201,85140 Essarts en Bocage,France.

Return to

Consumer Service:@www.exportlaboulangere.comLa Boulangère & Co,CS 40201,85140 Essarts en Bocage,France.If you have complaint, please return the packaging to our consumer service.

Package type

Bag

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Customer Reviews

(1 customer reviews)

Really tasty and plenty of chocolate. They also have good dates on them.


Nutrition Info


Ingredients

Wheat Flour, Palm Fat, Chocolate 13% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins, Natural Vanilla Flavouring), Water, Sugar, Leaven (Water, Wheat, Rye and Malted Wheat Flours, Yeast), Whole Eggs* 2.3%, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids (Rapeseed), Sodium Stearoyl-2-Lactylate (Rapeseed), Salt, Skimmed Milk Powder, Wheat Gluten, Carob Germ Flour, Preservative: Sorbic Acid, Antioxidant: Ascorbic Acid, Thickener: Locust Bean Gum, *Barn Eggs

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: cereals containing gluten, eggs, milk, rye, wheat

May contain: sesame, soya