Kingsmill Little Big Loaf Tasty Wholemeal Bread 470g

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Kingsmill Little Big Loaf Tasty Wholemeal Bread 470g

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Nutrition Info

Per 100g:

  • Energy 986 kJ
  • Fat 2.6 g
  • of which: saturates 0.4 g
  • Carbohydrate 39.0 g
  • of which: sugars 4.3 g
  • Fibre 6.2 g
  • Protein 10.4 g
  • Salt 1.00 g
  • † RI = Reference Intake

Per Slice:

  • Energy 233 kcal
  • Fat 1.0 g
  • of which: saturates 0.2 g
  • Carbohydrate 15.2 g
  • of which: sugars 1.7 g
  • Fibre 2.4 g
  • Protein 4.1 g
  • Salt 0.39 g
  • † RI = Reference Intake

Wholemeal Wheat Flour, Water, Kibbled Malted Wheat, Wheat Protein, Sugar, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Malted Barley Flour, Vinegar, Emulsifiers: E471, E472e, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C), With 60% Wholegrain (Wholemeal Wheat Flour, Kibbled Malted Wheat, Malted Barley Flour)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: barley, soya, wheat

A loaf with full size slices, just fewer of them. Less food waste. 100% of your daily whole grain in 2 Slices* *based on 2010 US Dietary Guidelines of 48g of whole grain a day.. Full size slices. High in fibre. Low in sugar and fat. Suitable for vegetarians and vegans. Kosher - SKA. Halal. Kingsmill.

Dietary Information

Halal, Kosher, Suitable for Vegans, Suitable for Vegetarians

Manufacturers Address

Allied Bakeries, Vanwall Road, Maidenhead, SL6 4UF. Or: Allied Bakeries Ireland, Dept AA931, PO Box 4212, Dublin 2.

Return to

Customer/Consumer Care Freephone (UK) 0800 197 0110 Monday to Friday 9am-5pm For ROI call 1800 928 110 This does not affect your statutory rights. Allied Bakeries, Vanwall Road, Maidenhead, SL6 4UF. Allied Bakeries Ireland, Dept AA931, PO Box 4212, Dublin 2.

Package type

Pack

Storage information

Suitable for Home Freezing

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Nutrition Info


Ingredients

Wholemeal Wheat Flour, Water, Kibbled Malted Wheat, Wheat Protein, Sugar, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Malted Barley Flour, Vinegar, Emulsifiers: E471, E472e, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C), With 60% Wholegrain (Wholemeal Wheat Flour, Kibbled Malted Wheat, Malted Barley Flour)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: barley, soya, wheat