Kellogg's Crunchy Nut Cluster Peanut Butter 525g

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Kellogg's Crunchy Nut Cluster Peanut Butter 525g

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Nutrition Info

/100g:

  • Energy 1961kJ
  • Fat 21g
  • of which saturates 5.2g
  • Carbohydrate 53g
  • of which sugars 12g
  • Fibre 5.6g
  • Protein 14g
  • Salt 0.48g
  • *Reference intake of an average adult (8400kJ/2000kcal)

/45g:

  • Energy 882kJ
  • Fat 9.5g
  • of which saturates 2.3g
  • Carbohydrate 24g
  • of which sugars 5.4g
  • Fibre 2.5g
  • Protein 6.3g
  • Salt 0.22g
  • *Reference intake of an average adult (8400kJ/2000kcal)

Cereals (59%) (Oats, Wheat Flour, Maize), Peanut Butter (13%) (Roasted Peanuts), Roasted Peanuts (9%), Sugar, Glucose Syrup, Palm Oil, Barley Malt Extract, Salt, Raising Agent (Sodium Hydrogen Carbonate), Emulsifier (Soy Lecithin), Skimmed Milk Powder, Antioxidant (Tocopherol Rich Extract), Natural Flavouring

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: barley, milk, oats, peanuts, soya, wheat

With wholegrain. No artificial colours or flavours. Suitable for vegetarians. Kellogg's.

Dietary Information

Suitable for Vegetarians

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Consumer Servicewww.kelloggs.comUK: 0800 626 066ROI: 1800 626 066

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Nutrition Info


Ingredients

Cereals (59%) (Oats, Wheat Flour, Maize), Peanut Butter (13%) (Roasted Peanuts), Roasted Peanuts (9%), Sugar, Glucose Syrup, Palm Oil, Barley Malt Extract, Salt, Raising Agent (Sodium Hydrogen Carbonate), Emulsifier (Soy Lecithin), Skimmed Milk Powder, Antioxidant (Tocopherol Rich Extract), Natural Flavouring

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: barley, milk, oats, peanuts, soya, wheat