John West Lunch on the Go Moroccan Style Salmon Salad 220g

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John West Lunch on the Go Moroccan Style Salmon Salad 220g

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Nutrition Info

Per 100g:

  • Energy 577kJ
  • 138kcal
  • Fat 5.3g
  • (of which saturates) 0.6g
  • Carbohydrate 8.8g
  • (of which sugars) 6.2g
  • Fibre 3.4g
  • Protein 12g
  • Salt 1g

Per Pack:

  • Energy 1269kJ
  • 303kcal
  • Fat 12g
  • (of which saturates) 1.3g
  • Carbohydrate 19g
  • (of which sugars) 14g
  • Fibre 7.5g
  • Protein 26g
  • Salt 2.2g

Cooked Bulgur Wheat (20%), Wild Pink Salmon (18%) (Caught in the Pacific Ocean), Tomatoes (14%), Carrots (10%), Red Peppers (10%), Onions, Chickpeas (7%), Sunflower Oil, Sultanas (3%) (containing Rapeseed Oil), Sugar, Lemon Juice Concentrate, Salt, Garlic Purée, Thickener: Guar Gum, Spices

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: fish, wheat

May contain: mustard, sesame, soya

Moroccan Style Salmon Salad with Bulgur Wheat, Tomatoes, Carrots, Chickpeas, Red Peppers & Sultanas. Less than 325 calories. 1 of your 5 a day. Naturally high in protein. Fork included. Foil sealed for freshness. No artificial colours, flavours or preservatives. John West.

Manufacturers Address

Produced for: John West Foods Ltd, Liverpool, L3 1BP, UK.

Return to

John West Foods Ltd, Liverpool, L3 1BP, UK. Drop us a line at ahoy-there@john-west.com www.john-west.com

Package type

Sleeve

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Nutrition Info


Ingredients

Cooked Bulgur Wheat (20%), Wild Pink Salmon (18%) (Caught in the Pacific Ocean), Tomatoes (14%), Carrots (10%), Red Peppers (10%), Onions, Chickpeas (7%), Sunflower Oil, Sultanas (3%) (containing Rapeseed Oil), Sugar, Lemon Juice Concentrate, Salt, Garlic Purée, Thickener: Guar Gum, Spices

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: fish, wheat

May contain: mustard, sesame, soya