itsu 20 Vegetable Fusion Gyoza Dinner Dumplings 270g
itsu 20 Vegetable Fusion Gyoza Dinner Dumplings 270g
Nutrition Info
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How to cook
Steam From Frozen
[recommended] - Place colander/sieve above pan of boiling water. - Place gyoza in colander/sieve, cover with any lid & steam for 6 mins.
Shallow Fry From Frozen
Pan cook [authentic Japanese style] - Pre-heat pan with 1 tsp of oil on low/medium heat. - Add gyoza & cook for 4 mins. - Carefully add 4 tbsp of cold water, cover with any lid and cook for another 4 mins until all the water evaporates.
Microwave From Frozen
- Place gyoza in microwaveable bowl & add 2 tbsp of cold water. - Cover with microwavable cling film, pierce & microwave for 2 1/2 mins on full power [900W]. - Leave to stand for 1 min then drain.
Hob From Frozen
Gently simmer - Add gyoza to pan of simmering water [do not boil]. - Simmer for 3-4 mins then drain.
Cooking Instructions General
For 8 gyoza Serve & enjoy For guidance only, cooking appliances will vary. Please ensure food is cooked until piping hot. Do not re-heat once cooked.
Ingredients
Additional Info
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