Irwin's Wheaten Bread 450g

(1 customer reviews)
Irwin's Wheaten Bread 450g

Irwin's Wheaten Bread 450g

(1 customer reviews)
£1.20 Was £1.25
27p per 100 g

Nutrition Info

Per 100g:

  • Energy 945 kJ
  • Fat 2.4g
  • of which saturates 0.3g
  • Carbohydrate 43.9g
  • of which sugars 10.6g
  • Fibre 3.9g
  • Protein 8.3g
  • Salt 1.4g

Per Slice (approx 41g):

  • Energy 388 kJ
  • Fat 1.0g
  • of which saturates 0.1g
  • Carbohydrate 18.0g
  • of which sugars 4.4g
  • Fibre 1.6g
  • Protein 3.4g
  • Salt 0.6g
Show full nutritional table

Buttermilk (Milk) (42%), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Sugar, Cracked Wheat, Rapeseed Oil, Oat Flakes, Raising Agents (Sodium Carbonate, Potassium Carbonate), Salt, Wheat Bran, Preservatives (Calcium Propionate, Potassium Sorbate)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, oats, wheat

A moist wheaten bread oven baked with fresh buttermilk. Suitable for vegetarians. Irwin's.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Irwin's Bakery, Carne, Portadown, Co. Armagh, Northern Ireland, BT63 5WE.

Return to

Any Queries: Please call our customer care line free on 0800 3285 120 or email info@irwinsbakery.com Irwin's Bakery, Carne, Portadown, Co. Armagh, Northern Ireland, BT63 5WE. www.irwinsbakery.com

Package type

Heat Sealed

Storage information

Suitable for Home Freezing

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Customer Reviews

(1 customer reviews)

Submitted by Iceland Customer on 19/12/2018

Always delivered with a good date on it and tastes great toasted with lots of butter and jam!

Nutrition Info

Show full nutritional table

Ingredients

Buttermilk (Milk) (42%), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Sugar, Cracked Wheat, Rapeseed Oil, Oat Flakes, Raising Agents (Sodium Carbonate, Potassium Carbonate), Salt, Wheat Bran, Preservatives (Calcium Propionate, Potassium Sorbate)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, oats, wheat