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Additional Information
Nutrition Info
How to cook
Stir Fry Frozen
Cook time:
- 7 min.
Remove from all packaging.
Place wok or frying pan over a medium to high heat.
Add product to the pan, cover with a lid, cook for 7 minutes.
Stir frequently, reduce heat if necessary.
Serve with warm crusty bread.
1. Cook 200g of pasta according to pack instructions.
2. Place wok or frying pan over a medium to high heat. Add product to the pan, cover with lid, cook for 6 minutes.
3. Remove lid and add the desired amount of ready cooked pasta.
4. Cook for a further 1 minute, stirring frequently and carefully mixing the sauce with the pasta. Reduce heat if necessary.
Ingredients
Argentine Red Shrimp (36%) (Argentine Red Shrimp (Crustaceans), Salt, Antioxidant: Sodium Metabisulphite), Water, Sunflower Oil, Lobster Meat (Crustaceans), Extra Virgin Olive Oil, White Wine (Sulphites), Tomatoes (3.5%), Hake (Fish), Garlic, Shallot, Tomato Purée (1%), Salt, Parsley, Yeast Extract, Dried Chilli Pepper.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN MOLLUSCS. WARNING! THIS PRODUCT MAY CONTAIN SMALL PIECES OF SHELL.
Additional Info
Raw peeled Argentine Red Shrimp in a tomato and dried chilli sauce.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Packed for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Box, Tray, Film
Storage information
Keep Frozen at -18°C or Colder
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(50 customer reviews)
Submitted by Iceland Customer on 19/5/2021
Absolutely delicious! Easy to cook, lovely with spaghetti and some garlic bread to dip in the sauce
Submitted by Iceland Customer on 3/5/2021
The best prawns with pasta in a long time. Don't be deceived.... Excellent price for such delicious prawns. Beats a lot of the more costly brands . Added wine and a little chilli with shallots . Perfect with Chablis. Try and believe. Well done Iceland you have surpassed in its entirety !!!
Submitted by Charlie Barton on 28/4/2021
Gave this a try - WOW ! Incredible. On opening it looked a bit strange but there is magic involved. Admittedly I scoffed the whole pack and used half the recommended spaghetti but it was Good Resturant quality and I now crave it. Shrimp is massive, sauce is excellent & it goes so well with spaghetti. Please never stop making it available.
Submitted by Katie Marshall on 27/4/2021
Just had this for my tea with spaghetti and spinach, and it was blooming gorgeous. So tasty. Really impressed 😋
Submitted by Kenneth Steven Marriott on 15/2/2021
Sauce has a proper depth of flavour
Submitted by Mark Whisker on 14/2/2021
These are great! Amazing flavour, only down side is the price constantly climbing each week
Submitted by Iceland Customer on 25/1/2021
Love this, had it with tagliatelle. If making for 2 people, more prawns would have to be added as there's only 6/7 in it but really nice 👌
Submitted by Iceland Customer on 11/1/2021
I used to really love this meal but the portion size has changed and now has smaller and fewer prawns. A real disappointment. Why change what was a winning combo? Will not be buying it again.
Submitted by Matt on 2/1/2021
I love this dish!!! This is probably one of the best meals I’ve had from a supermarket and it’s very simple to make. I add a few extra prawns and serve with a garlic flat bread.
Submitted by Sandra Johnston on 27/11/2020
The sauce is really lovely and as I had no creme fraiche, I stirred in a large spoonful of full fat cream cheese to thicken it. To bulk the meal out, I first cooked a chopped red pepper and 10 halved cherry tomatoes in the wok, added a bit more garlic and 6 chopped green olives. There were 8 Shrimp in my pack (1 rather small) and to make a decent portion for 2 people, I threw in a 'handful' of defrosted prawns at the end of cooking. I am ashamed to admit I gave in to my husband and added some peas as well... but have to say the finished dish was absolutely delish! And also only took 15 mins from start to dishing up :-)
Nutrition Info
Ingredients
Argentine Red Shrimp (36%) (Argentine Red Shrimp (Crustaceans), Salt, Antioxidant: Sodium Metabisulphite), Water, Sunflower Oil, Lobster Meat (Crustaceans), Extra Virgin Olive Oil, White Wine (Sulphites), Tomatoes (3.5%), Hake (Fish), Garlic, Shallot, Tomato Purée (1%), Salt, Parsley, Yeast Extract, Dried Chilli Pepper.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN MOLLUSCS. WARNING! THIS PRODUCT MAY CONTAIN SMALL PIECES OF SHELL.