Iceland Whole Leg of Lamb 1.6kg

(58 customer reviews)

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Iceland Whole Leg of Lamb 1.6kg

(58 customer reviews)

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How to cook

Defrost

in a refrigerator Cook time: - 24 hr.

Defrost in a refrigerator for 24 hours.

Once defrosted, use immediately.


Oven Defrost

Fan 170°C Cook time: 1 hr. 45 min. - 1 hr. 55 min.

Gas 5

Remove from all packaging, including plastic cap.

Place in a roasting tin near the middle of the oven for 1 hour 45-55 minutes.

Stand for 10 minutes before carving.

For a medium cook, reduce time accordingly.


Oven Frozen

Fan 170°C Cook time: 2 hr. 45 min. - 2 hr. 55 min.

Gas 5

Remove from all packaging, including plastic cap.

Place in a roasting tin, cover loosely with foil, place near the middle of the oven.

1 hour into cooking time, remove foil, return to oven for 1 hour 45-55 minutes.

Stand for 10 minutes before carving.

Lamb Leg (100%).

WARNING! THIS PRODUCT CONTAINS BONES.

Bone-in Leg of Lamb.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Storage information

Keep Frozen at -18°C or Colder

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(58 customer reviews)

This has got to be the worst joint i have ever bought from a supermarket EVER it tasted stale, rubbery, watery and flavourless almost like different pieces of lamb was stuck together to create a whole leg and that was from a defrosted state...!! icelands joints used to be so nice LITRALLY PERFECT and BIG but now they a lot smaller and tuff as hell now sooo nahhh dont waste your money I highly dont recomnd x

Total rip off is the same size as half leg .. looks like half has been cut off .. noticing things getting smaller with a lot of Iceland products

We slow roasted this and it cooked to perfection

Excellent

A tonne of meat on this as the leg was so THICK

Excellent

So tasty and not to fatty, and it’s a great price

Great taste..would never believe it was frozen leg of lamb .

Excellent

Fantastic quality and amazing value


Nutrition Info


Ingredients

Lamb Leg (100%).

WARNING! THIS PRODUCT CONTAINS BONES.